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Cuisine - Vin / Cuisine du monde
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At Home in Provence: Recipes and Stories from Life in the South of France CRONK, JEANY
60,00 $
At Home in Provence is a stunning cookbook that explores a modern take on life in this sunny French region from co-owner of winemakers Maison Mirabeau, Jeany Cronk. Sharing recipes and table settin... » Lire la suite...

QUADRILLE | mai 2025

Sur commande :  2 à 4 semaines
Vegan Indian Food: Over 80 plant-based recipes for every occasion DEY, RAGINI
49,99 $
Vegan Indian Food is a cookbook that gives flavorful plant-based alternatives to 86 well-loved and diverse Indian recipes, including breads, curries, rice dishes and desserts. The book draws upo... » Lire la suite...

HARDIE GRANT BOOKS | août 2025

Sur commande :  2 à 4 semaines
For the Love of Lemons: Italian-inspired, Sweet and Savoury Recipes CLARK, LETITIA
60,00 $
Sweet, sour, sharp and bitter, lemons provide colour, zest and joy on even the darkest of days. From crisp summer salads to deliciously do-able pasta dishes and indulgent sweet delights, For the... » Lire la suite...

QUADRILLE | mai 2025

Sur commande :  2 à 4 semaines
Mediterranea: Life-perfected Recipes from Grandmothers of the Med MIARI, ANASTASIA
60,00 $
Mediterranea is a delicious deep-dive into the kitchens of the Med's most qualified cooks: its grandmothers. A colorful, sensory journey through the coastal region, this book is a celebration of on... » Lire la suite...

QUADRILLE | août 2025

Sur commande :  2 à 4 semaines
Mexican Table: 100 Fresh, Flavour-Packed Recipes Using 12 Staple Ingredients MIERS, THOMASINA
63,50 $
CITRUS / TOMATOES / CHILLIES / ONIONS / BEANS / HERBS / COURGETTES / NUTS / SEEDS / EGGS /CINNAMON / CHOCOLATE Acclaimed chef Thomasina Miers brings over 100 bold, bright recipes that bring the ... » Lire la suite...

QUADRILLE | août 2025

Sur commande :  2 à 4 semaines
Modern Nordic: Contemporary Recipes from a Scandinavian Kitchen BAJADA, SIMON
53,00 $
Modern Nordic celebrates contemporary Scandinavian cuisine with a focus on local recipes that can easily be recreated at home. Filled with dishes that typify the food of this vast geographical regi... » Lire la suite...

HARDIE GRANT BOOKS | juin 2025

Sur commande :  2 à 4 semaines
Eat Copenhagen: Recipes and Stories From Scandinavia HAHNEMANN, TRINE
37,99 $
A collection of recipes from an effortlessly stylish city, interspersed with stories that set the culinary scene of the Danish capital. From the chic restaurants of Vesterbro to the buzzing streets... » Lire la suite...

QUADRILLE | juillet 2025

Sur commande :  2 à 4 semaines
Recipes from Catalonia PIZARRO, JOSÉ
37,99 $
"A truly beautiful book, written by my favorite Spanish man. These pages are packed with joyful rays of inspiration and utter deliciousness."—Jamie Oliver Located in the northeast of Spain, Cata... » Lire la suite...

QUADRILLE | juillet 2025

Sur commande :  2 à 4 semaines
Spanish Made Easy: Simple, Modern Recipes for Every Day ALLIBHOY, OMAR
48,95 $
In Spanish Made Easy, Omar Allibhoy guides you through the basics of over 70 key Spanish dishes. Spanish cooking is characterised by deep flavours, vibrant colour and minimal ingredients. With th... » Lire la suite...

QUADRILLE | août 2025

Sur commande :  2 à 4 semaines
The Spanish Pantry: 12 Ingredients, 100 Simple Recipes PIZARRO, JOSÉ
60,00 $
Every chef has their staple ingredients, and in The Spanish Pantry, award-winning chef José Pizarro invites you into his home kitchen to share his. With a few key Spanish ingredients, you too can c... » Lire la suite...

QUADRILLE | mai 2025

Sur commande :  2 à 4 semaines
2001: A Space Odyssey (Special Edition) 12,99 $ Quantité : 1

30 jours au Groenland 34,95 $ Quantité : 1
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