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29,99 $
From Yolanda Gampp, host of the massively popular, award-winning YouTube sensation “How to Cake It,” comes an inspiring “cakebook” with irresistible new recipes and visual instructions for creating... » Lire la suite...
COLLINS
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octobre 2017
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33,50 $
Cakes by Melissa is a mouthwatering collection of easy and imaginative cakes from the creative force behind the delicious bite-size cupcake brand Baked by Melissa.
Melissa Ben-Ishay, the baker, ... » Lire la suite...
WILLIAM MORROW
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octobre 2017
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Sur commande :
2 à 4 semaines
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32,99 $
Claus Meyer has been taking the world by storm with his fresh, Nordic cooking. Now, he turns his hands to all things baking. His bakery in Grand Central Station, Meyers Bageri, has been receiving s... » Lire la suite...
MITCHELL BEAZLEY
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novembre 2017
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23,50 $
If your dream is a layer cake without the endless steps of making cake and filling separately, a magic cake may fit the bill. These cakes have a single batter that magically transforms into three l... » Lire la suite...
RUNNING PRESS
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octobre 2017
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Sur commande :
2 à 4 semaines
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38,99 $
Master the art of French pastry with step-by-step instructions from one of Paris's best bakers and founder of the renowned Maison Kayser.
Soon after Maison Kayser opened its first shop in New Yo... » Lire la suite...
BLACK DOG & LEVENTHAL
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septembre 2017
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Sur commande :
2 à 4 semaines
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39,99 $
Join the Pie Corps' mission to create the finest-quality, handmade, soul-satisfying, savory and sweet pies.
Cheryl Perry and Felipa Lopez, owners of Brooklyn's Pie Corps, share their pie-making ... » Lire la suite...
GIBBS-SMITH
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août 2017
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Sur commande :
2 à 4 semaines
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31,99 $
Erin Gardner’s cake recipes share a delicious, time-saving secret: they're all the same. Why play the guessing game of sifting through dozens of recipes when all you need are just a few that contai... » Lire la suite...
RODALE BOOKS
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septembre 2017
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Sur commande :
2 à 4 semaines
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27,99 $
Poke cakes mean year-round fun and flavor. No stress?just rave reviews. From the authors of Delicious Dump Cakes, this collection of eighty tested recipes is a quick, easy guide to delicious desser... » Lire la suite...
ST. MARTIN'S PRESS
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septembre 2017
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Sur commande :
2 à 4 semaines
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34,99 $
Long before the current renaissance, these sturdy desserts were a staple at Midwestern holidays, southern family reunions, and potlucks everywhere: slab pies, generous fruit concoctions made in a b... » Lire la suite...
ST. MARTIN'S PRESS
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octobre 2017
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Sur commande :
2 à 4 semaines
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38,99 $
Add some cheesecake love to all your favorite desserts with these playful and inventive recipes!
"If it doesn't have cheesecake in it, it should" is the baking motto that Jocelyn Brubaker lives ... » Lire la suite...
ST. MARTIN'S PRESS
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septembre 2017
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Sur commande :
2 à 4 semaines
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