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35,50 $
Noodle Box delivers fifty recipes in one classic takeout container.
Whether you’re craving Chinese, Japanese, Thai, Malaysian, Vietnamese, or another Asian cuisine entirely, the chefs behind the... » Lire la suite...
RIZZOLI USA
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octobre 2025
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Sur commande :
2 à 4 semaines
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47,00 $
Savor the rich, multilayered baking traditions of Lebanon with this definitive compendium from an IACP Award–winning writer.
Maureen Abood’s authoritative cookbook celebrates the delicious baked... » Lire la suite...
COUNTRYMAN PRESS
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octobre 2025
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Sur commande :
2 à 4 semaines
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48,00 $
The dynamic couple behind @BenGingi share their favorite mix-and-match-ready recipes for effortless everyday dining and easy hosting
From a serendipitous meeting on a street corner in a tiny tow... » Lire la suite...
AVERY
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septembre 2025
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Sur commande :
2 à 4 semaines
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27,95 $
Familiar, accessible classic recipes like pizza, pasta, and bread—all made with this nutrition-packed ancient whole grain, perfect for the gluten sensitive.
The essential modern guide to cooking... » Lire la suite...
BLUE STAR PRESS
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décembre 2025
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Sur commande :
2 à 4 semaines
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47,00 $
Award-winning author and forager Pascal Baudar presents the first book exclusively dedicated to the identification, preparation, and culinary uses of wild seeds and grains.
In his latest book, w... » Lire la suite...
RIZZOLI USA
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novembre 2025
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Sur commande :
2 à 4 semaines
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60,00 $
An ode to the simple, sunny brilliance of the lemon, this is a one-of-a-kind cookbook and collaboration between Ruthie Rogers, the celebrated chef behind London’s River Café, and Ed Ruscha, one of ... » Lire la suite...
RIZZOLI USA
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septembre 2025
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Sur commande :
2 à 4 semaines
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55,00 $
The renowned Boston chef Jeremy Sewall opens up his home kitchen to share the recipes that he cooks for family and friends.
Sewall simplifies his beloved restaurant repertoire for the home cook ... » Lire la suite...
RIZZOLI USA
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septembre 2025
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Sur commande :
2 à 4 semaines
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48,00 $
When you're craving something delicious, crack open this vibrant cookbook for 100 flavorful, low-fuss recipes for any time of day, from the beloved creator behind Lindsey Eats.
When learning to ... » Lire la suite...
TEN SPEED PRESS
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septembre 2025
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Sur commande :
2 à 4 semaines
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54,00 $
Una moderna colección de las recetas imprescindibles para tu hogar.
Este curso de cocina internacional combina las recetas de siempre y otras más modernos. Aborda todos los aspectos de la prepar... » Lire la suite...
DORLING KINDERSLEY
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septembre 2025
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Sur commande :
2 à 4 semaines
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28,99 $
Take a whistle-stop tour of key slow cooker techniques, with 75 simple recipes for delicious mains, sides, snacks and desserts.
With The Complete Slow Cooker Cookbook you’ll enjoy all-in-one win... » Lire la suite...
DORLING KINDERSLEY
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décembre 2025
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Sur commande :
2 à 4 semaines
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