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Cuisine - Vin / Cuisine du monde
AFFICHER : » 10  » 25  » 50  articles par page
Slavic Kitchen Alchemy: Nourishing?Herbal Remedies, Magical Recipes & Folk Wisdom ZAK, ZUZA
36,95 $
Steeped in ancient wisdom, magic and folktales, this illustrated scrapbook of Slavic lore offers natural remedies, beauty and cleaning products, healing recipes and wellbeing rituals that will appe... » Lire la suite...

WATKINS PUBLISHING | octobre 2023

Sur commande :  2 à 4 semaines
Recipe Cards: 50 Beautifully-Designed 4x6 Recipe Cards COLLECTIF
27,95 $
Your family’s most cherished meals deserve to be remembered. Preserve all of your favorite recipes, and the memories associated with them, using these easy-to-use recipe cards. These beautifully... » Lire la suite...

BLUE STAR PRESS | septembre 2023

Sur commande :  2 à 4 semaines
A History of the World in 10 Dinners: 2,000 Years, 100 Recipes FLEXNER, VICTORIA
REIFEL, JAY
75,00 $
For every lover of food culture, this scrupulously researched and accessible cookbook presents one-of-a-kind dinner parties inspired by seminal moments in culinary history. In ten chapters—each ... » Lire la suite...

RIZZOLI USA | octobre 2023

Sur commande :  2 à 4 semaines
The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope ANDRES, JOSE & AL
48,00 $
A captivating collection of stories and recipes from renowned chefs, local cooks, and celebrity friends of José Andrés’s beloved nonprofit World Central Kitchen (WCK), which feeds communities impac... » Lire la suite...

CLARKSON POTTER | septembre 2023

Sur commande :  2 à 4 semaines
Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen WALKER, MARTIN
WATSON, JULIA
54,00 $
From the author of the internationally best-selling "Bruno, Chief of Police" series, comes a sumptuous French cookbook that immerses readers in the delectable countryside cuisine of Bruno’s beloved... » Lire la suite...

KNOPF ALFRED A | novembre 2023

Sur commande :  2 à 4 semaines
Complete Book of French Cooking(The) DELORME, HUBERT & AL
60,00 $
Designed for use as a home cooking class, this essential guide to mastering French culinary techniques and recipes features : .

RIZZOLI USA | septembre 2023

Sur commande :  2 à 4 semaines
The Athenian: Eat Like a Greek VASILAKIS, TIM
31,99 $
Cook like an Athenian and eat like a Greek Since its humble market stall beginnings in 2014, The Athenian has established itself as the best place for Gyros this side of the Mediterranean. Now t... » Lire la suite...

EBURY PRESS | septembre 2023

Sur commande :  2 à 4 semaines
Pein?o: A Greek Feast for All: Recipes to Feed Hungry Guests MOURSELLAS, HELENA
MOURSELLAS, VIKKI
47,00 $
Modern Greek feasts to feed those you love. Peináo is a contemporary celebration of traditional tried-and-tested Greek food, delivered feast style: cooking for roommates, brunch with your bestie... » Lire la suite...

RIZZOLI USA | octobre 2023

Sur commande :  2 à 4 semaines
Crave: Bold Recipes That Make You Want Seconds AKUNOWICZ, KAREN
47,00 $
Spicy, sour, salty-sweet-crunchy, cold and creamy—100 recipes from award-winning chef Karen Akunowicz capture what you crave! Ask anyone what foods they crave, and most people will be able to re... » Lire la suite...

COUNTRYMAN PRESS | septembre 2023

Sur commande :  2 à 4 semaines
Simply West African: Easy, Joyful Recipes for Every Kitchen THIAM, PIERRE
KATAYAMA, LISA
37,99 $
Experience the vibrant cuisines of West Africa any night of the week with 80 easy, accessible recipes “Chef Pierre Thiam offers an entry point into the cooking of a region that has been ignored... » Lire la suite...

CLARKSON POTTER | septembre 2023

Sur commande :  2 à 4 semaines
The Complete Cook?s Country TV Show Cookbook: Every Recipe and Every Review from All Sixteen Seasons Includes Season 16 AMERICA'S TEST KITCHEN
50,00 $
Hit the road with the top-rated Cook's Country TV show as it searches out the best American recipes and the cooks and locales that inspired them Discover another year's worth of new homegrown re... » Lire la suite...

COOK'S ILLUSTRATED | août 2023

Sur commande :  2 à 4 semaines
Delicious Disney: Disneyland: Recipes & Stories from The Happiest Place on Earth BRANDON, PAM
SMOTHERS, MARCY
48,00 $
A holistic look at the California resort's culinary past, present, and future—all organically woven around diverse recipes from the Disney Chefs and fit for home chefs of varying skill levels. S... » Lire la suite...

DISNEY-HYPERION | novembre 2023

Sur commande :  2 à 4 semaines
East Winds: Recipes, History and Tales from the Hidden Caribbean PHILLIPS, RIAZ
54,00 $
Recipes and food stories from the East of the Caribbean by award-winning author Riaz Philipps Explore flavors from the eastern reaches of the Caribbean. The shared foods of Trinidad and Tobag... » Lire la suite...

DORLING KINDERSLEY | octobre 2023

Sur commande :  2 à 4 semaines
A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese) PANG, KEVIN & AL
40,00 $
James Beard Award winner Kevin Pang and his dad Jeffrey, hosts of the hit America’s Test Kitchen series Hunger Pangs, show you the way to delicious Chinese cooking in this accessible, funny, heartf... » Lire la suite...

AMERICA'S TEST KITCHEN | octobre 2023

Sur commande :  2 à 4 semaines
Kung Food: Chinese American Recipes from a Third-Culture Kitchen: A Cookbook KUNG, JON
48,00 $
An exciting and unexpected collection of 100 recipes that re-examines Chinese American food “The recipes in Kung Food are so vibrant and bursting with flavor that you’ll want to scrape your plat... » Lire la suite...

CLARKSON POTTER | octobre 2023

Sur commande :  2 à 4 semaines
The Book of Sichuan Chili Crisp: Spicy Recipes and Stories from Fly By Jing's Kitchen [A cookbook] GAO, JING
45,00 $
Explore the “not traditional but personal” Sichuan flavours of chef, entrepreneur, and internet sensation Fly By Jing's savoury, spicy chili crisp through 85 hot recipes for everything from drinks ... » Lire la suite...

PENGUIN CANADA | septembre 2023

Sur commande :  2 à 4 semaines
An Invitation to Indian Cooking: 50th Anniversary Edition: A Cookbook JAFFREY, MADHUR
54,00 $
A beautiful fiftieth-anniversary edition of the essential Indian cookbook—"the final word on the subject" (The New York Times)—featuring a new introduction by the author and a new foreword by Yotam... » Lire la suite...

KNOPF ALFRED A | novembre 2023

Sur commande :  2 à 4 semaines
Lidia's From Our Family Table to Yours: More Than 100 Recipes Made with Love for All Occasions BASTIANICH, LIDIA MATTICCHIO
MANUALI, TANYA BASTIANICH
40,00 $
A personal collection of more than a 100 favorite family recipes, from the best-selling, award-winning "doyenne of Italian cooking" (The New York Times). Nothing brings a family together like fo... » Lire la suite...

APPETITE | septembre 2023

Sur commande :  2 à 4 semaines
Brutto: A (simple) Florentine cookbook NORMAN, RUSSELL
67,95 $
The much-anticipated follow-up title to Russell's award- winning and bestselling Polpo, showcasing simple Florentine recipes. Bruttois actuallybellissimo. A perfect cookbook for lovers of true T... » Lire la suite...

EBURY PRESS | décembre 2023

Sur commande :  2 à 4 semaines
Italy by Ingredient: Artisanal Foods, Modern Recipes BUITONI, VIOLA
DECOUDREAUX, MOLLY
55,00 $
A fresh approach to Italian cuisine through its most iconic ingredients, presented by Italian-born cooking instructor Viola Buitoni. From glossy drops of balsamic vinegar to flakes of parmigiano... » Lire la suite...

RIZZOLI USA | septembre 2023

Sur commande :  2 à 4 semaines
Make It Japanese: Simple Recipes for Everyone MCCLENNY, RIE
LEMOINE, SANA?
39,99 $
Learn the building blocks of authentic Japanese home cooking with 85 satisfying, soulful, everyday recipes from the beloved BuzzFeed Tasty food personality “Rie’s marvelous recipes taught me new... » Lire la suite...

CLARKSON POTTER | octobre 2023

Sur commande :  2 à 4 semaines
Gohan: Everyday Japanese Cooking: Memories and Stories from My Family's Kitchen DAVIES, EMIKO
53,95 $
Simple, everyday Japanese cooking from best-selling author Emiko Davies. Practically any home-cooked Japanese meal revolves around rice. It sits beside miso soup, pickles, tofu, and a piece of g... » Lire la suite...

RIZZOLI USA | septembre 2023

Sur commande :  2 à 4 semaines
Shabbat: Recipes and Rituals from My Table to Yours SUSSMAN, ADEENA
48,00 $
The author of Sababa returns with a collection of good-for-the-soul recipes that embody the spirit and pleasures of Shabbat As a child, Adeena Sussman looked forward to the magic of Shabbat—the ... » Lire la suite...

AVERY | septembre 2023

Sur commande :  2 à 4 semaines
The Cook and the Rabbi: Recipes and Stories to Celebrate the Jewish Holidays SIMON, SUSAN
ZAK, ZOE B
40,00 $
A delicious exploration of the Jewish holidays, with illuminating conversations and meals shared by friends: a rabbi and a cook. For many belonging to the Jewish diaspora, understanding the holi... » Lire la suite...

COUNTRYMAN PRESS | septembre 2023

Sur commande :  2 à 4 semaines
The Food of Southern Thailand BUSH, AUSTIN
60,00 $
A beautiful, eye-opening guide to the culture and cuisine of Thailand’s south, featuring the region’s quintessential recipes: spicy noodles, coconut curries, and seafood dishes. Austin Bush has ... » Lire la suite...

W.W.NORTON & COMPANY | novembre 2023

Sur commande :  2 à 4 semaines
2001: A Space Odyssey (Special Edition) 12,99 $ Quantité : 1

30 jours au Groenland 34,95 $ Quantité : 1
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