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Taste of Home Ultimate Outdoor Cookbook - COLLECTIF

Taste of Home Ultimate Outdoor Cookbook

COLLECTIF

 
32,99 $

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EN SAVOIR PLUS Résumé

Enjoy more than 390 easy recipes for barbecues, picnics and block parties as well as al fresco dinners perfect for any night of the week.

Make the most of summer with this must-have collection, featuring 390+ recipes ideal for warm-weather dining! Featuring recipes for everything from juicy burgers and savory steaks to grilled corn and brilliant berry desserts, Ultimate Outdoor Cookbook promises to be your go-to cookbook all summer long.

Take your love of the outdoors to new heights when you dine outside! Whether you’re whipping up a weeknight dinner on the deck, packing up a picnic basket, planning a baseball tailgate or contributing to the church picnic, this sensational new book has you covered!

Learn pro tips on grilling pizzas and preparing desserts over an open flame. Check out foil-packet entrees that cook to perfection on a campfire and discover, snacks perfect for enjoying while watching the fireworks. You’ll also find new treats to enjoy around the bonfire, impressive contributions to block parties and more.

From flame-broiled specialties to swift weeknight suppers, everything tastes better when enjoyed outside. Experience the joy of dining al fresco like never before with Taste of Home Ultimate Outdoor Cookbook.

394+ sensational dishes perfect for outdoor dining, including summer’s best snacks, appetizers, desserts, potluck classics and more.
3-minute and 5-ingredient icons highlight dishes perfect for workweek meals.
Prep and cook timelines with each dish help make the most of your time.
Nutrition facts with every recipe makes it easy to feed your family right.
A clip-and-keep guide to grilling lets you keep essential facts at your fingertips, including cook times and how to know when things are done.


Détails
Prix : 32,99 $
Catégorie :
Auteur :  COLLECTIF
Titre : Taste of Home Ultimate Outdoor Cookbook
Date de parution : 01 avril 2025
Éditeur : READER'S DIGEST
Sujet : TECHNIQUES DE CUISSON
ISBN : 9798889771029 (888977102X)
Référence Renaud-Bray : 20529975
No de produit : 4295525

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