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The prices and release dates shown are subject to change. Please check the availability of the product before going to the store.
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$63.50
In A Year in a Cottage Kitchen, content creator Madeleine Olivia shares 80 simple, seasonal plant-based recipes from the heart of Cornwall.
Take a seat at Maddie’s table as she cooks delicious m... » Read more...
QUADRILLE
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March 2026
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$83.00
The bistro boom of recent years has seen a new generation of food fans rediscovering French classics. One of the most beloved restaurants of the early 2000s was Henry Harris's Racine, which fed the... » Read more...
QUADRILLE
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March 2026
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$41.99
"This book ain't just about whiskey. It's about heart, healing, and finding meaning in the most unexpected places." ?Terry Bradshaw, NFL Hall of Fame quarterback
A forgotten bottle. A buried leg... » Read more...
SOURCEBOOKS INC.
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February 2026
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$60.00
100 easy, seasonal recipes from the beloved, third generation organic family farm located in the verdant Capay Valley in California.
Full Belly Farm's recipes follow seasonal rhythms, highlighti... » Read more...
HARDIE GRANT BOOKS
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March 2026
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$19.95
Add sweetness to every day with over 100 stickers featuring the artwork of beloved artist Katie Daisy!Fresh fruits, flowers, and gingham galore! This sticker book is bursting with the wonderful, wh... » Read more...
CHRONICLE BOOKS
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February 2026
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$53.00
Gaucho has been serving Argentine steak – widely considered the best in the world – for over 30 years. Through more than 80 recipes, this book brings together the restaurant's expertise for grillin... » Read more...
BLOOMSBURY
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December 2025
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$37.95
Swap the formality of a traditional dinner party in favor of fun, carefree assemblages of small plates packed with big flavor: Here are 50 fancy snacks that come together in no time but make any me... » Read more...
CHRONICLE BOOKS
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March 2026
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$60.00
In his cookbook Modern Australian Baking, Christopher Thé, founder of Blackstar Bakery and creator of 'the world's most Instagrammed cake', offers a masterclass in cakes, breads and pastries that a... » Read more...
HARDIE GRANT BOOKS
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March 2026
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$63.50
A love letter to chocolate with 100 recipes to bake, taste and adore.
In this definitive collection you’ll find classic flavours like Chocolate and Whipped Caramel Cake, sleek layered creations... » Read more...
QUADRILLE
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March 2026
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$35.99
Madeleines originated in France more than 200 years ago, but today are loved the world over; easy to bake, infinitely customisable and highly snackable, these tiny, shell-shaped cakes are having a ... » Read more...
QUADRILLE
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March 2026
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$22.95
From the creators of the best-selling brand The Art of Mixology™, comes a sparkling new collection perfect for summer sipping, celebrations, and festive occasions: Twist & Spritz!
This stunning ... » Read more...
COTTAGE DOOR PRESS
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January 2026
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$31.50
Foolproof One-Tin Bakes contains 60 simple and delicious recipes, all made in one standard-sized tin.
From classics like Carrot Cake, Victoria Sponge and best ever Coffee and Walnut Cake, to eas... » Read more...
QUADRILLE
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March 2026
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$32.99
It’s so easy to make your own pickles and ferments! Pickling and fermenting are age-old culinary processes that use seasonal produce so you can enjoy the flavors all year round, but they are also i... » Read more...
QUADRILLE
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February 2026
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$44.95
“Will This Make You Happy is an ode to the wild pleasures of transformation . . . I gulped it down, eager for every last crumb.”—Leslie Jamison, bestselling author of Make it Scream, Make it Burn
... » Read more...
CHRONICLE BOOKS
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March 2026
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$34.99
Your essential guide to health and weight loss while taking a GLP-1 medication
Millions of people are managing their weight and blood sugar with the help of GLP-1 medications like Ozempic. But u... » Read more...
SOURCEBOOKS INC.
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February 2026
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$29.95
A brightly illustrated guide to all things citrus! Learn about these beautiful and practical fruits, why to cherish them, and how to put them to good use, including 35 sensational recipes.From the ... » Read more...
CHRONICLE BOOKS
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March 2026
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$60.00
An intoxicating tour of Italian Lidos with lush photography, Italian recipes and more, from some of the most sought-after beach clubs in Italy.
Brightly colored umbrellas dance in the wind, abov... » Read more...
HARDIE GRANT BOOKS
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March 2026
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$60.00
Discover the heart of Japanese donabe cooking with simple yet delicious one-pot dishes from a renowned culinary expert.
Donabe are the Japanese earthenware pots that have been used in Japan for ... » Read more...
QUADRILLE
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February 2026
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$53.00
In Lourinhã: Iberian and Mediterranean dishes to share, Matt McConnell and Jo Gamvros share their love of Europe's bar dining culture through incredible, vibrant recipes from tapas to mezethes. The... » Read more...
HARDIE GRANT BOOKS
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February 2026
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$29.99
Everyone loves pizza, right? Saver of parties, empty fridges and hangovers the world over – pizza has come to the rescue of the human race more times than is worth counting. So, if you can’t imagin... » Read more...
QUADRILLE
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March 2026
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$53.00
Get your favourite Chinese food on the table in minutes with Simply Speedy Chinese.
In each chapter, Suzie Lee will showcase her handy shortcuts, enabling you to get a tasty meal served up in 3... » Read more...
QUADRILLE
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January 2026
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$35.99
Cooking in a slow cooker saves time, money and effort – and curries are some of the most delicious dishes you can make in one. In Curry Guy Slow Cooker Dan Toombs offers foolproof recipes for creat... » Read more...
QUADRILLE
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February 2026
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$48.99
Vietnamese dishes are often thought of as time-consuming and intricate, likely due to the popularity of the country’s famously delicious but complex dish, Pho.
However, there are many dishes tha... » Read more...
QUADRILLE
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February 2026
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$44.99
Need rice-spiration? This book will transform the way you cook rice, from the simply perfect, fluffy bowl of rice to the Ultimate Chicken Biryani, by way of some "cheat" global dishes, including
V... » Read more...
QUADRILLE
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February 2026
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$31.50
Discover 60 versatile recipes to prep ahead, grab and cook, with step-by-step instructions. Batch cooking is an essential way to get ahead for the week, saving you money, time and hassle. From free... » Read more...
QUADRILLE
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February 2026
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