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The prices and release dates shown are subject to change. Please check the availability of the product before going to the store.
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$48.00
Delight your friends and family (and yourself) with 100 delicious cookies from NYT Cooking.
Dessert is sometimes seen as a bonus, but what could be more essential than delightful treats? From NY... » Read more...
TEN SPEED PRESS
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October 2025
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$23.99
The brand-new edition of the unrivalled Hugh Johnson's Pocket Wine Book, the world's bestselling annual wine guide, including even more pages for 2026 and a special on supplement on the pricing of ... » Read more...
OCTOPUS PUBLISHING GROUP
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November 2025
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$48.00
101 delicious and achievable, budget-friendly, vegetable-forward recipes made for communal eating and entertaining, from food writer, chef, and supper club host Rosie Kellett.
Sharing a warehous... » Read more...
CLARKSON POTTER
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August 2025
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In stock :
Usually ships in 4 to 10 days
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$36.99
Eat your way around the world in style and live your own extended vacation alongside the colorful guests and employees of the luxurious resort and spa with The White Lotus Official Cookbook.
Fan... » Read more...
INSIGHT EDITIONS
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September 2025
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$48.00
Add some razzle dazzle to your home cooking with 80 recipes for your favorite Asian takeout dishes from culinary influencer Cassie Yeung
Cassie Yeung likes to think of herself as a chef for the ... » Read more...
CLARKSON POTTER
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October 2025
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$33.99
An indispensable, curated guide to the world of whisky distilleries: their stories and styles, which to visit, plus the very best offerings to try from each of these legendary locations.
With a ... » Read more...
OCTOPUS PUBLISHING GROUP
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September 2025
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$39.99
Great flavor, super-simple prep, and plenty of protein for real life cravings from the beloved creator of lowcarbstateofmind
For years, Jackie Hartlaub struggled with her health and tried to fin... » Read more...
CLARKSON POTTER
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November 2025
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$51.00
Finally, a complete bible that will transform the art of gluten-free bread baking from three-time James Beard Award-finalist Aran Goyoaga.
Author Aran Goyoaga has perfected the art of baking wit... » Read more...
ARTISAN
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September 2025
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$49.00
A bold, fun, and daring collection of recipes that break the rules of Italian cooking from Top Chef and Food Network star Joe Sasto.
It’s time to ditch the same boring recipes and get creative i... » Read more...
SIMON & SCHUSTER
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October 2025
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$56.00
New York Times bestselling author Diane Kochilas’s latest cookbook, with 150 recipes, explores all of the greatest dishes from Greece’s most-visited city.
Everyone’s favorite Greek chef, Diane K... » Read more...
ST. MARTIN'S PRESS
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October 2025
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1444 item(s) in your cart.
Renaud-Bray will pay
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Oasis
CHARTIER, MARIE-CHRISTINE
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