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Cooking
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The White Lotus Official Cookbook: Signature Recipes from Our Resorts' Most Popular Destinations MELENDEZ, JARRETT
$36.99
Eat your way around the world in style and live your own extended vacation alongside the colorful guests and employees of the luxurious resort and spa with The White Lotus Official Cookbook. Fan... » Read more...

INSIGHT EDITIONS | September 2025

Coming soon
Bad B*tch in the Kitch: Craveable Asian Recipes to Ditch the Takeout: A Cookbook YEUNG, CASSIE
$48.00
Add some razzle dazzle to your home cooking with 80 recipes for your favorite Asian takeout dishes from culinary influencer Cassie Yeung Cassie Yeung likes to think of herself as a chef for the ... » Read more...

CLARKSON POTTER | October 2025

Coming soon
The Whisky World Tour: A curated guide to unforgettable distilleries and their whiskies HARRISON, JOEL
$33.99
An indispensable, curated guide to the world of whisky distilleries: their stories and styles, which to visit, plus the very best offerings to try from each of these legendary locations. With a ... » Read more...

OCTOPUS PUBLISHING GROUP | September 2025

Coming soon
The Powered by Protein Cookbook: A Cookbook: Simple, Delicious, High-Protein Recipes HARTLAUB, JACKIE
$39.99
Great flavor, super-simple prep, and plenty of protein for real life cravings from the beloved creator of lowcarbstateofmind For years, Jackie Hartlaub struggled with her health and tried to fin... » Read more...

CLARKSON POTTER | November 2025

Coming soon
The Art of Gluten-Free Bread: Groundbreaking Recipes for Artisanal Breads and Pastries GOYOAGA, ARAN
$51.00
Finally, a complete bible that will transform the art of gluten-free bread baking from three-time James Beard Award-finalist Aran Goyoaga. Author Aran Goyoaga has perfected the art of baking wit... » Read more...

ARTISAN | September 2025

Coming soon
Breaking the Rules : A Fresh Take on Italian Classics SASTO, JOE
$49.00
A bold, fun, and daring collection of recipes that break the rules of Italian cooking from Top Chef and Food Network star Joe Sasto. It’s time to ditch the same boring recipes and get creative i... » Read more...

SIMON & SCHUSTER | October 2025

Coming soon
Athens : Food, Stories, Love: A Cookbook KOCHILAS, DIANE
$56.00
New York Times bestselling author Diane Kochilas’s latest cookbook, with 150 recipes, explores all of the greatest dishes from Greece’s most-visited city. Everyone’s favorite Greek chef, Diane K... » Read more...

ST. MARTIN'S PRESS | October 2025

Coming soon
SMART MOUTH: Wine Essentials for You, Me, and Everyone We Know COLLECTIF
$44.00
A smart, witty, and delightfully informative guide to discovering and embracing wine, from the lauded sommelier of Eleven Madison Park and Momofuku and the founder of Ramona spritzes. Jordan Sal... » Read more...

TEN SPEED PRESS | August 2025

Coming soon
Vietnam: The Cookbook CA DAO VAN MANEN, ANAÏS
$64.95
450 recettes pour découvrir les richesses et la diversité culinaires du Vietnam.

PHAIDON | October 2025

Coming soon
The Korean Vegan: Homemade: Recipes and Stories from My Kitchen MOLINARO, JOANNE LEE
$54.00
Joanne Molinaro, author of the?New York Times?Bestselling and James Beard Award Winning?Korean Vegan Cookbook, returns with fresh new dishes with Korean twists Joanne Molinaro is everyone’s favo... » Read more...

AVERY | October 2025

Coming soon
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2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
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Oasis CHARTIER, MARIE-CHRISTINE
Plage Laval GERMAIN, RAFAËLE
Baignades MICHAUD, ANDRÉE A
Ta promesse LAURENS, CAMILLE
Heure des prédateurs(L') DA EMPOLI, GIULIANO