X Fermer
![]()
|
|
The prices and release dates shown are subject to change. Please check the availability of the product before going to the store.
|
$48.95
Indian Made Easy is a delicious collection of more than 70 authentic, easy-to-follow recipes. Anurag Aggarwal grew up eating the food of north India; his memories of traditional home cooking enco... » Read more...
QUADRILLE
|
September 2025
|
|
$60.00
'I would pretty much cook anything @cookinacurry told me to.' – Mindy Kaling
Curry takes you on a culinary journey through the diverse and delicious world of regional Indian curries.
Full of... » Read more...
QUADRILLE
|
October 2025
|
|
Delicious Japanese Street Eats: 60 Recipes for Soulful Street Food Favorites Like Yakisoba, Ramen, Okonomiyaki, Yakitori, Karaage, Onigiri, Katsu Sando, Gyoza, Oden and Many More!
KIE, LAURE
FUJII, TAKASHI
|
|
$35.95
60 easy recipes for crave-worthy Japanese street foods—to make at home and share with friends!
Vibrant Yatai street stalls in Japan serve up all kinds of delicious dishes—from steaming bowls of ... » Read more...
TUTTLE PUBLISHING
|
October 2025
|
|
$42.95
Everything you need to know about Japanese tempura is in this book!
Chef Takashi Nakagawa has devoted his life to the art of making perfect tempura. He served a 17-year apprenticeship at the ren... » Read more...
TUTTLE PUBLISHING
|
October 2025
|
|
$25.95
Japanese ramen chef Shigekazu Takanashi shows you how to make authentic ramen from start to finish (including the broth) in under an hour!
Ever wish you could create delicious ramen at home that... » Read more...
TUTTLE PUBLISHING
|
September 2025
|
|
$55.99
From the legendary New York destination for Jewish appetizing, a beautiful and inspiring cookbook that encompasses history, tradition, and absolutely delicious food
In 1907, a Jewish immigrant n... » Read more...
FLATIRON
|
September 2025
|
|
$53.00
Following the success of her acclaimed Ikaria, Meni now invites readers to explore the rich and diverse culinary heritage of Thessaloniki and the Northern Greek region. This vibrant cookbook celebr... » Read more...
HARDIE GRANT BOOKS
|
October 2025
|
|
$46.50
Pan Dulce is filled with recipes, personal stories, and songs celebrating the history, culture, and creation of Mexico’s sweetest heritage. Accompanied by glowing photography and illustrations, it ... » Read more...
TRINITY UNIVERSITY PRESS
|
October 2025
|
|
$27.95
Create wholesome meals with this mushroom-themed cookbook, featuring 50 recipes complemented by full-color photographs of each dish.
Sliced into salads, blended into sauces, or roasted to perfec... » Read more...
ADVENTURE PUBLICATIONS
|
October 2025
|
|
$28.95
Why is soy milk the perfect plant-based alternative to dairy?
Soy milk is not only delicious, smooth and creamy—but extremely friendly to the environment and the only plant-based milk that comes... » Read more...
TUTTLE PUBLISHING
|
October 2025
|
|
|
1444 item(s) in your cart.
Renaud-Bray will pay
the shipping costs *
|
Oasis
CHARTIER, MARIE-CHRISTINE
|
 |
|