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FUTURE RELEASES 1 2 3 4 5 6 7 8 9 10 11 12 »
Cooking / Foods of the world
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Purées pour bébés et repas pour enfants COLLECTIF
$19.95

La collection Malins Plaisirs propose des recettes simples et rapides qui vous mettront l’eau à la bouche! Des plats originaux, à la portée de tous et de superbes photos: cette collection a tout... » Read more...


LES MALINS | May 2026

Coming soon
Tapas et compagnie : 75 recettes d'ici COLLECTIF
$19.95

La collection Malins Plaisirs propose des recettes simples et rapides, regroupées en thèmes qui vous mettront l’eau à la bouche ! Des plats originaux à la portée de tous et de superbes photos: c... » Read more...


LES MALINS | May 2026

Coming soon
Dehors : feu de camp et bonne bouffe EN CAMPING NADEAU, ÉTIENNE
$39.95
Le chef Étienne Nadeau est propriétaire des restaurants Ambre Buvette, récipiendaire d’une mention Michelin, et Saison. Avec Dehors, son premier livre, il réinvente la cuisine de camping. Véritable... » Read more...

PRATICO EDITION CUISINE | May 2026

Coming soon
Beyond Peaks: The Cuisine of Schloss Schauenstein CAMINADA, ANDREAS
$89.95
Une monographie en deux volumes écrite par les deux chefs emblématiques de Schloss Schauenstein, situé au coeur des Alpes suisses et triplement étoilé au guide Michelin, Andreas Caminada en étant l... » Read more...

PHAIDON | April 2026

Coming soon
Odette: Terroir to Table, Heart to Plate [A Cookbook] CRENN, DOMINIQUE
$84.95
From acclaimed chef Julien Royer, a celebration of heritage, seasonality, and terroir reflecting the spirit of Odette, Royer’s three-Michelin-starred restaurant at the National Gallery in Singapore... » Read more...

PHAIDON | May 2026

Coming soon
School of Wok: Jeremy Pang's Chinese Kitchen: Simple Techniques. Delicious Recipes PANG, JEREMY
$37.50
The must-have Chinese cooking bible from Jeremy Pang and the award-winning cooking school, School of Wok Discover how to make the best Chinese food at home with this essential guide. Filled with... » Read more...

OCTOPUS PUBLISHING GROUP | June 2026

Coming soon
Drizzle: Olive-oil-infused recipes from across the Mediterranean FULTON VACHON, SARAH
$41.50
A glorious celebration of a golden liquid, Drizzle is a collection of 80 beautiful sun-soaked, olive-oil drenched recipes, from the UK's fastest growing premium olive oil brand, Citizens of Soil. ... » Read more...

OCTOPUS PUBLISHING GROUP | June 2026

Coming soon
Chetna's 5-Ingredient Indian: Delicious Recipes Made Easy MAKAN, CHETNA
$41.50
Save time and money with delicious, home-cooked Indian meals that use just five ingredients Cooking a delicious meal from scratch doesn't have to be complicated. With Chetna Makan's newest book,... » Read more...

OCTOPUS PUBLISHING GROUP | June 2026

Coming soon
Eat Like a Greek: 100 Quick, Easy, Delicious Recipes GEORGALLIDES, MARINA
$37.50
100 ingenious recipes that make exciting Greek and Cypriot dishes simple, from social media sensation Marina Georgallides Join Instagram sensation Marina Georgallides (@chefmarinie) on a journey... » Read more...

OCTOPUS PUBLISHING GROUP | May 2026

Coming soon
Every Bite Counts: Smaller Portions and Smart Nutrition for Eating with a Low Appetite - A Plan for Anyone Taking GLP-1s, Recovering from Illness, or Feeling Overwhelmed by Food, with 100 Nutrient-Dense Recipes HOBSON, ROB
$32.95
Whether you’re taking GLP-1 medications like Ozempic or Mounjaro or facing appetite loss due to illness, recovery, hormones, or stress, eating well when your appetite just isn’t there takes a diffe... » Read more...

THE EXPERIMENT | May 2026

Coming soon
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2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
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Et la joie de vivre PELICOT, GISÈLE
Stop au sucre HUOT, ISABELLE
Crime du paradis(Le) MUSSO, GUILLAUME
C'était ça ou mourir ORÉLIEN, THÉLYSON
Crimes sans frontières : Mystères et enquêtes sur deux continents CHARLTON, VICTORIA
MCSKYZ