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The prices and release dates shown are subject to change. Please check the availability of the product before going to the store.
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$34.99
This is regional cooking with a very strong identity. It's Czech food via traditional recipes, hints of nostalgia and a surprisingly modern take on sustainability, seasonality, and popular cooking ... » Read more...
MURDOCH BOOKS
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September 2025
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$64.95
Des entrées aux desserts en passant par les plats principaux, les recettes de base et les petits déjeuners, cent recettes, à la fois faciles et sophistiquées, concoctées par les chefs du restaurant... » Read more...
PHAIDON
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September 2025
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$38.00
Bring Germany's favorite dishes into your kitchen with these approachable comforting recipes.
Sophie Sadler, a native German, moved to the United States in 2009. Missing a taste of home, she sta... » Read more...
ROCK POINT PRESS
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September 2025
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$84.95
Le chef Sharma partage ses recettes inspirées des saveurs de la cuisine traditionnelle indienne.
PHAIDON
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October 2025
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$64.95
L'histoire du maître pizzaiolo Franco Pepe, fondateur de la pizzeria mondialement célèbre Pepe in Grani, à Calazzo, près de Naples, un restaurant devenu célèbre grâce à ses pizzas à la fois traditi... » Read more...
PHAIDON
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October 2025
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$40.00
Bring family and friends together over delicious kosher meals from Melinda Strauss’s Jewish family kitchen.
In Eat Jewish, Jewish social media influencer and Modern Orthodox Jew Melinda Strauss ... » Read more...
ROCK POINT PRESS
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September 2025
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$157.00
The Plant-Forward Handbook is the ultimate guide for chefs embracing plant-based cuisine, featuring 200 products, 200 techniques, and 190 recipes, all designed with training and quality in mind
... » Read more...
EDITIOND BPI
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September 2025
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$43.99
A second book from the highly regarded ethical food brand Pipers Farm from Devon, organized seasonally and including 80 carefully crafted recipes for meat, fish and vegetables that celebrate honest... » Read more...
OCTOPUS PUBLISHING GROUP
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September 2025
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$24.99
Must-have cookbook for air fryer savvy students looking for easy meals and snacks.
From speedy suppers and nourishing lunches, to cheeky snacks for late night cravings, this is the essential coo... » Read more...
OCTOPUS PUBLISHING GROUP
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September 2025
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$21.50
The ultimate Swiftie cookbook, packed with fearless recipes celebrating every song, album and era.
60 enchanting Taylor-inspired recipes that will have you dancing around the kitchen in the refr... » Read more...
OCTOPUS PUBLISHING GROUP
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October 2025
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$21.50
Finger clickin' good recipes inspired by country music's biggest icon - Dolly Parton!
60 rootin' tootin' recipes that will have you jumping out of bed and stumbling to the kitchen.
These lip-... » Read more...
OCTOPUS PUBLISHING GROUP
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October 2025
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$33.99
"This book is the PR beans have always deserved!" - Yotam Ottolenghi
"Beans are quite simply one of the best foods you can eat, so get stuck in!" - Hugh Fearnley-Whittingstall"
A second volum... » Read more...
OCTOPUS PUBLISHING GROUP
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October 2025
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$50.00
James Beard–nominee and chef of the Thai restaurant International Market in Nashville, Arnold Myint shares how to make the Thai food he grew up with in a cookbook that is approachable yet packs a p... » Read more...
ABRAMS
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October 2025
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$44.00
Southern Living helps you celebrate the holidays in style with a new cookbook and guide that gives you everything you need, from recipes and menus for entertaining family and friends to decorating ... » Read more...
ABRAMS
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September 2025
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$33.99
Around the Table is a selection of some of bestselling writer Diana Henry's very best essays on food, handpicked from over two decades of her much-loved cookbooks.
"Lyrical…radiant…timeless. A d... » Read more...
OCTOPUS PUBLISHING GROUP
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October 2025
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$24.99
Upgrade your noodle dishes at home with hacks for elevating your instant noodles, plus quick and easy recipes for every kind of noodle.
Noodles are a quick and easy to cook, and delicious to eat... » Read more...
OCTOPUS PUBLISHING GROUP
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October 2025
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$31.99
From tequila to mezcal, from spicy margaritas to sipping neat: this is the ultimate guide to drinking agave spirits.
Tequila and mezcal have never been so popular: from spicy margaritas to sippi... » Read more...
OCTOPUS PUBLISHING GROUP
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September 2025
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$49.99
A gorgeously illustrated and beautifully photographed coffee table book of 100 iconic cocktail recipes; the ultimate cocktail reference book and high-end gift.
Master the art of the cocktail.
... » Read more...
OCTOPUS PUBLISHING GROUP
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September 2025
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$49.99
A comprehensive guide to French and Swiss cheeses, from expert cheesemaker Claude Luisier.
Dip into this mouthwatering tome and discover the world of French and Swiss cheeses.
Expert cheesema... » Read more...
OCTOPUS PUBLISHING GROUP
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October 2025
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$37.50
An in-depth, personal journey around Japan's whisky distilleries, telling their stories and unveiling the philosophy that lies behind this fascinating whisky culture.
*Winner of the André Simon ... » Read more...
OCTOPUS PUBLISHING GROUP
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September 2025
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$62.50
The definitive bible of French cuisine, From the publishers of Larousse Gastronomique, the world's classic culinary reference book
More than 130 essential French recipes from every region
Mas... » Read more...
OCTOPUS PUBLISHING GROUP
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September 2025
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$57.00
This long-awaited, beautifully photographed and designed cookbook offers celebrated versions of classic French bistro dishes from one of the most iconic Parisian restaurants
Step into the Bistro... » Read more...
ABRAMS
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November 2025
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$43.99
Brand-new recipes from the Sunday Times bestselling author of Persiana and Persiana Everyday.
A brand new collection of inspiring recipes from the bestselling Middle Eastern chef - each carefull... » Read more...
OCTOPUS PUBLISHING GROUP
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September 2025
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$44.00
Southern Living magazine’s beloved columnist and test kitchen pro Ivy Odom offers a host of truly Southern recipes, from favorites to fresh creations
Whether you already love her Southern Living... » Read more...
ABRAMS
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October 2025
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$13.99
A collection of recipes for healthy curries that don't compromise on flavour.
Curry has long been a flavorful, favorite dish enjoyed across the world, and it is easier than you might think to ac... » Read more...
OCTOPUS PUBLISHING GROUP
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October 2025
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1444 item(s) in your cart.
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Oasis
CHARTIER, MARIE-CHRISTINE
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