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$39.95
A long-overdue celebration of a crown jewel in Canada's wine industry.
Globally recognized as leaders in cool-climate wine and sustainable viticultural practices, the innovative winemakers of th... » Read more...
FIGURE 1 PUBLISHING
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May 2026
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$47.00
"Joyful, generous and drenched in olive oil." -YOTAM OTTOLENGHI
"Delicious, easy food that's full of happiness." -JAMIE OLIVER
Antipasti Pasta Salad + Fried Gnocchi with Crispy Sausage and Broc... » Read more...
BLOOMSBURY
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June 2026
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$25.99
A witty and lively memoir from food writer and New York Times contributor Besha Rodell, (formerly) one of the world’s last anonymous restaurant critics
When Besha Rodell moved from Australia to ... » Read more...
CELADON BOOKS
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May 2026
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$60.00
Honey & Co Daily is about food that looks good on the plate and tastes sensational, but hasn't taken all day to prepare.
Based on the menu Itamar and Sarit serve at their cafe in Store Street, ... » Read more...
QUADRILLE
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May 2026
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$56.50
Embark on a delightful culinary adventure with Manon Lagrève’s third cookbook, La Saison. This enchanting collection proves that French cuisine can be savored throughout the seasons. Let Manon guid... » Read more...
QUADRILLE
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May 2026
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$32.99
THERE’S A COCKTAIL FOR THAT
Whether you’re hosting a summer gathering with friends, embracing spooky season with a Halloween party or spending Christmas with loved ones, learn how to make 40 irr... » Read more...
QUADRILLE
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May 2026
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$30.00
50 recipes, one beautiful green powder at the heart of them all.
Matcha at Home is a selection of bold, nourishing and delicious recipes for both drinks and food – bringing this superfood to you... » Read more...
QUADRILLE
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May 2026
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$44.95
From the founder of Cake Picnic—a series of joyful, diverse, and deliciously indulgent gatherings where every attendee brings a whole cake—this cookbook of 50 baking recipes includes a guide to hos... » Read more...
CHRONICLE BOOKS
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May 2026
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$49.99
The Pinch of Nom team are back with more satisfying, easy, and delicious air-fryer recipes, all under 500 calories.
We all want to save hassle in the kitchen: air fryers are time-saving, energy-... » Read more...
BLUEBIRD PUBLISHING
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July 2026
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$49.99
Plat du Tour is a celebration of French cuisine, culture, and the legendary Tour de France.
Renowned chef and TV presenter Guillaume Brahimi takes readers on a gastronomic journey through the r... » Read more...
HARDIE GRANT BOOKS
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May 2026
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