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The prices and release dates shown are subject to change. Please check the availability of the product before going to the store.
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$54.00
Based on the award-winning Hulu series Taste the Nation with Padma Lakshmi.
"I never had to leave the country to taste the world's flavors. Wherever you live, come along with me."
This book i... » Read more...
KNOPF ALFRED A
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November 2025
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$47.00
In this highly anticipated follow-up to her best-selling cookbook, My Vermont Table, Gesine Bullock-Prado celebrates seasonal homegrown ingredients.
In this new cookbook, Gesine Bullock-Prado in... » Read more...
COUNTRYMAN PRESS
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October 2025
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$48.00
100 free-spirited, comforting recipes for Southern-style dishes made with love from the social media icon behind LilyLouTay
Hannah Taylor is a culinary creator from Georgia known for her Souther... » Read more...
CLARKSON POTTER
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October 2025
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$35.95
Craving chicken curry? Look no further than these 70 mouth-watering recipes. Whether you fancy crunchy wings, spicy kebabs or saucy thighs, there's something to satisfy any craving.
Craving chic... » Read more...
WATKINS PUBLISHING
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November 2025
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$37.50
Unlock the secrets to simple, flavor-filled Indian cooking with 100 recipes that anyone can make, any night of the week!
Growing up in a household that celebrated food, Vijaya Selvaraju was surr... » Read more...
APPETITE
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October 2025
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$60.00
Amber Guinness brings the heart of Tuscany's cozy fall and wintry flavors to your kitchen.
Following the success of A House Party in Tuscany and Italian Coastal, Amber Guinness invites us on an ... » Read more...
THAMES AND HUDSON
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October 2025
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$39.99
Do you want to know how you can make perfect ramen? Yakisoba and donburi that’s both easy and impressive? Katsu sandos for work from home lunches?
Recreate delicious classic Japanese dishes from... » Read more...
DORLING KINDERSLEY
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October 2025
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$90.00
Interest in Japanese food in North America has grown exponentially in the last fifteen years, moving well beyond sushi and sashimi. More and more people now appreciate the variety and complex taste... » Read more...
KODANSHA
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September 2025
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$42.00
Savor restaurant-quality ramen at home with super simple, super slurpable recipes for flavor-forward noodle bowls
Steaming, savory ramen is a favorite Japanese dish, but this slurpy comfort food... » Read more...
DORLING KINDERSLEY
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September 2025
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$90.00
Authoritative, comprehensive, and gloriously illustrated, INTRODUCTION TO JAPANESE CUISINE is the first volume in a new, definitive series on the art of Japanese food.
Offering an overview and a... » Read more...
KODANSHA
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September 2025
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Oasis
CHARTIER, MARIE-CHRISTINE
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