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$76.95
On va déguster . Paris . Entouré de ses fidèles compagnons de route, François-Régis Gaudry s'attaque à la capitale !. On va déguster Paris, c'est à la foi... » Read more...
MARABOUT
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April 2026
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$28.95
Offrez-vous une balade gourmande d'Istanbul à Gaziantep ! . Des mezzés colorés aux kebabs savoureux, des pains moelleux aux desserts fondants, ce livre vous invite à découvrir toute la r... » Read more...
HACHETTE PRATIQUE
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April 2026
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$55.00
YouTube sensations Pasta Grannies sate the appetites of over three million followers with an homage to delicious Nonna-approved recipes.
In this next title in her best-selling series of books, B... » Read more...
RIZZOLI USA
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May 2026
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$18.95
Tacos . Avis à tous les passionnés de tacos ! . Tacos classiques, surprenants ou revisités, découvrez les recettes les plus gourmandes du moment. Tacos de poulet à la ... » Read more...
MANGO
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May 2026
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$59.00
A lively, authoritative collection of José Andrés’s most beloved recipes from his home country—and the stories of the people and places behind them
Although renowned chef José Andrés has made th... » Read more...
ECCO PRESS
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May 2026
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$55.95
La cuisine de bistrot . Le bon Georges ou la vraie cuisine de bistrot ! . Pâté en croûte, parmentier de boeuf, blanquette de veau, sole meunière, profiteroles, tarte au... » Read more...
MARIE-CLAIRE
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May 2026
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$45.00
East Asian classics made vegan—from Dan Dan Noodles to Dumplings—inspired by beloved creator WoonHeng’s life immersing herself in Asian cuisines.
WoonHeng Chia, known for sharing recipes online ... » Read more...
PENGUIN CANADA
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June 2026
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$64.95
Une découverte de l'histoire de la cuisine italienne entre les années 1960 et 1980. L'autrice évoque les bouleversements sociaux, les innovations culinaires, l'importance des traditions, entre autres.
ED. DE L'EPURE
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April 2026
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$48.00
Sunday dinner is always made with love with Nonna Gracie.
Grace Geramita (“Nonna Gracie” to her fans on social media) grew up in a small town in southern Italy where she learned to cook in the o... » Read more...
DORLING KINDERSLEY
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April 2026
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$33.00
From the award-winning author of the New York Times bestseller Cook Korean!, a graphic novel cookbook with more than 90 creative and easy recipes to upgrade your instant noodles into a fresh and sa... » Read more...
HARVEST
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June 2026
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