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Cooking
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Good Things: Recipes and Rituals to Share with People You Love: A Cookbook NOSRAT, SAMIN
BRACKETT, AYA
$60.00
From the bestselling author of Salt, Fat, Acid, Heat—and one of America’s most beloved chefs and teachers—125 meticulously tested, flavor-forward, soul-nourishing recipes that bring joy and a sense... » Read more...

RANDOM HOUSE | September 2025

Coming soon
The Anthony Bourdain Reader BOURDAIN, ANTHONY
KEEFE, PATRICK RADDEN
$50.00
The definitive, career-spanning collection of writing from Anthony Bourdain, assembled for the first time in book form Anthony Bourdain represented many things to many people—and he had many sid... » Read more...

ECCO PRESS | October 2025

Coming soon
Lidia's The Art of Pasta: A Cookbook BASTIANICH, LIDIA MATTICCHIO
BASTIANICH-MANUALI, TANYA
$45.00
The ultimate pasta cookbook; 100+ authentic Italian recipes, from the bestselling author, television icon, and "doyenne of Italian cooking” (The New York Times). No one knows pasta like Lidia Ba... » Read more...

APPETITE | October 2025

Coming soon
The World Atlas of Coffee 3rd edition: From beans to brewing ? coffees explored, explained and enjoyed HOFFMANN, JAMES
$49.99
This ultimate guide to coffee, containing comprehensive details on the beans and brews of more than 35 countries, now fully updated and revised. This expanded and fully updated 3rd edition conta... » Read more...

OCTOPUS PUBLISHING GROUP | November 2025

Coming soon
Snoop Dogg's From Baked to Baker: 60 Recipes for Baking With (or Without) Weed DOGG, SNOOP
ACHILLEOS, ANTONIS
$42.95
From master “baker” Snoop Dogg comes his first baking book! Featuring 55 recipes that can be made with or without weed. Following the success of his #1 New York Times bestseller From Crook to Co... » Read more...

CHRONICLE BOOKS | October 2025

Coming soon
Si facile : 80 recettes savoureuses et pleines d'astuces pour les repas du quotidien ! HAY, DONNA
$52.95
Ce livre propose 80 recettes simples et savoureuses, utilisant des ingrédients de base et produits frais. Il inclut des versions rapides, des recettes pour airfryer, ainsi que des plats familiaux o... » Read more...

MARABOUT | September 2025

Coming soon
Anna Cooks: 125+ Delicious & Achievable Recipes for Every Meal of the Day OLSON, ANNA
$42.00
Get cooking with Anna Olson! Step into Anna's kitchen with 125+ everyday, all-the-time recipes for breakfast, lunch, dinner and, of course, dessert. For years Anna Olson has been synonymous with... » Read more...

APPETITE | September 2025

Coming soon
Airfryer, le robot qui cuit tout : recettes méditerranéennes : 120 recettes CASTELLO, LELIA
$30.95
120 recettes méditerranéennes à préparer à l'Airfryer : houmous, focaccia, pissaladière, calamars panés, falafels, bruschetta tomate et burrata, tajine de poulet, poisson alla putanesca, parmigiana... » Read more...

MARABOUT | August 2025

Coming soon
Skinnytaste High Protein: 100 Healthy, Simple Recipes to Fuel Your Day: A Cookbook HOMOLKA, GINA
JONES, HEATHER K
$39.99
100 easy, high-protein recipes you can depend on for every meal of the day from New York Times bestselling author Gina Homolka Gina Homolka, founder of the longstanding go-to healthy eating blog... » Read more...

CLARKSON POTTER | October 2025

Coming soon
Fondamentaux de l'alimentation saine(Les) SIONNEAU, PHILIPPE
WINTER, CHARLES-ANTOINE
$45.95
Un guide pratique offrant des solutions concrètes, des recettes et des conseils pour améliorer vos habitudes alimentaires, adapté à tous les niveaux. Les auteurs expliquent les macronutriments et l... » Read more...

GUY TREDANIEL | October 2025

Coming soon
Mon assiette végé : simple, gourmande & équilibrée DI MARIA, CHARLÈNE
$34.95
Mon assiette végé . Simple, gourmande & équilibre . Découvrez une cuisine végétarienne et pesco-végétarienne simple et ... » Read more...

MARIE-CLAIRE | August 2025

Coming soon
My Best Friend Is Gluten-Free: 100+ Asian-Inspired Recipes for Bringing People Together LO, JANNELL
$37.50
At last, a gluten-free spotlight on Asian flavors, with plenty of plant-based, dairy-free, vegetarian, and pescatarian options! Anyone who eats (or cooks) a gluten-free diet understands the stru... » Read more...

APPETITE | October 2025

Coming soon
Vegana Italiana: Traditional Italian the Plant-Based Way: A Vegan Cookbook PUNZONE, TARA
STONE, GENE
$42.50
Discover the delicious flavors of plant-based Italian cooking with more than 100 vegan recipes inspired by classic Italian dishes, from the owner and chef of Pura Vita “Part love letter to Italy... » Read more...

RODALE PRESS | October 2025

Coming soon
Filosophie : 50 variations sucrées et salées autour de la pâte filo NIKOLAOU, DINA
$40.95
Cinquante recettes pour découvrir la diversité des textures et des goûts offerts par la pâte filo, des entrées croustillantes aux desserts fondants.

HACHETTE PRATIQUE | August 2025

Coming soon
Idiot Sandwich : 100+ Recipes to Elevate Your Sandwich Game IDIOT SANDWICH
RAMSAY, GORDON
$43.50
From viral meme to one of the year’s most exciting new YouTube series, Idiot Sandwich is the ultimate cookbook dedicated to that special heaven served up between two slices of bread. When the wo... » Read more...

HARPER COLLINS | September 2025

Coming soon
Je m'initie à l'alimentation anticholestérol DUFOUR, ANNE
GARNIER, CAROLE
$47.95
Un guide visuel afin de comprendre ce qu'est le cholestérol et son action sur l'organisme, avec des conseils pour le limiter, les ingrédients à privilégier ainsi que 80 menus anticholestérol et 120... » Read more...

LEDUC.S | September 2025

Coming soon
Complete Carnivore: A Comprehensive Blueprint to Achieving Better Health Through a Meat-Based Diet MITICH, JENNY
$49.95
Gain Confidence, Regain Control, and Reclaim Your Health with Complete Carnivore, the ultimate guide for anyone seeking to harness the power of the Carnivore Diet! Featuring over 80 recipes! ... » Read more...

VICTORY BELT PUBLISHING | September 2025

Coming soon
Instant Ramen Kitchen J KIM, PETER
$41.95
A delightful deep dive into the versatility of instant ramen, this umami-rich instruction manual with 40+ international recipes will help you become a better chef and get creative in the kitchen us... » Read more...

CHRONICLE BOOKS | September 2025

Coming soon
Portugal SANCHEZ, MIREILLE
CINO, EMANUELA
$42.95
Entre terre et mer, le Portugal est riche d'une diversité de cultures et de paysages qui transparaît dans sa cuisine généreuse et conviviale. . Venus de la montagne et des plaines. Les l... » Read more...

MARTINIERE ED DE LA | September 2025

Coming soon
Carnivore: A Butcher's Secrets for Perfectly Cooked Meats RIOUX, DOMINIQUE
$44.95
Dominique Rioux is more than a chef -- she's a force in the world of meat. After earning a diploma in retail butchering from Montreal's culinary arts school in 2013 -- where she was the only woman ... » Read more...

ROBERT ROSE | October 2025

Coming soon
A Kitchen in Italy: A Year of Family Meals and Celebrations from Our Home THORISSON, MIMI
$48.00
Discover the rich culinary treasures of Italian cuisine in this personal, transportive collection of 100 simple yet elegant recipes from the award-winning author of Old World Italian Mimi Thoris... » Read more...

APPETITE | November 2025

Coming soon
Six Seasons of Pasta: A New Way with Everyone's Favorite Food MCFADDEN, JOSHUA
HOLMBERG, MARTHA
$51.00
In the follow-up to Six Seasons: A New Way with Vegetables, James Beard Award–winning author Joshua McFadden teaches home cooks how to use storebought dried pasta to create seasonal, restaurant-qua... » Read more...

ARTISAN | September 2025

Coming soon
Celebrate : Joyful Bake All Year Round HOLLYWOOD, PAUL
$53.00
From the New York Times-bestselling author and internationally beloved host of The Great British Baking Show, Paul Hollywood's next showstopping book of the ultimate celebratory bakes for every hol... » Read more...

BLOOMSBURY | September 2025

Coming soon
Rome : recettes et lieux emblématiques TERSIGNI, LUCIA
COSSON, AUDREY
$60.95
La Ville éternelle comme vous ne l'avez jamais goûtée !. Découvrez les meilleures recettes et les lieux de prédilection des Romains, populaires et authentiques, loin des circuits touristiques..

MANGO | August 2025

Coming soon
COOKING FAST AND SLOW: Easy, Comforting, (Mostly) Plant-Based Recipes for Busy People [A Cookbook] RUDIN, NATALIA
$39.99
A collection of over 100 simple, satisfying, plant-packed recipes that are low on effort but big on flavor, from Natalia Rudin, the viral creator behind Nat's Nourishments. Loved for her quick a... » Read more...

TEN SPEED PRESS | August 2025

Coming soon
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2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
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Oasis CHARTIER, MARIE-CHRISTINE
Plage Laval GERMAIN, RAFAËLE
Baignades MICHAUD, ANDRÉE A
Ta promesse LAURENS, CAMILLE
Heure des prédateurs(L') DA EMPOLI, GIULIANO