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$11.95
Pumpkins are as versatile in the kitchen as they are in your home…start the morning with Pumpkin Coffee Cake, amaze the kids with The Great Pumpkin Stew, and invite friends over on a chilly October... » Read more...
GLOBE PEQUOT PRESS
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July 2026
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$11.95
Blueberries add both flavor and color to a wide range of dishes, both sweet and savory!
For Our Favorite Blueberry Recipes we’ve rounded up 62 super-easy recipes that are sure to be a hit. There... » Read more...
GLOBE PEQUOT PRESS
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June 2026
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$26.00
The most comprehensive cookbook for a rising health and wellness trend! As more people are focusing on improving their overall brain health and decreasing the risk of Alzhemier’s and dementia, this... » Read more...
ADAMS MEDIA
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May 2026
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$33.99
A comprehensive naturopathic cookbook and guide that supports women through every stage of perimenopause, premenopause, and menopause.Includes 70 Healthy and Delicious Recipes!
Backed by holisti... » Read more...
SKYHORSE PUBLISHING
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May 2026
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$26.00
A collection of more than 60 deliciously moreish recipes combining spicy heat with satisfying sweetness.
Craving hot honey drizzled over everything? Is your mouth watering at the thought of a st... » Read more...
RYLAND PETERS & SMALL
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June 2026
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$34.99
A fang-tastically fun cookbook with recipes inspired by classic Halloween films for every ghoul, goblin, and horror buff who believes October 31st is the most delicious night of the year.
From T... » Read more...
SIMON & SCHUSTER
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July 2026
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$52.00
Spice up dinner tonight!
Full of mouthwatering twists on family favorites, this book brings big South Asian flavors and warmth to the table every day. Covering 100 quick and easy crowd-pleasers,... » Read more...
INTERLINK PUBLISHING
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June 2026
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$45.99
Discover a captivating region in Italy which offers the most delicious food, through 75 authentic recipes, cooked with care and attention using the best ingredients.
Emilia-Romagna, one of the l... » Read more...
RYLAND PETERS & SMALL
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May 2026
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$56.00
The long-awaited cookbook from four-time James Beard Award nominee Chef Hillary Sterling, featuring over 100 seasonal recipes showcasing the delicious dishes that have earned her acclaim at the hel... » Read more...
SCRIBNER
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May 2026
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$49.00
A new take on Mexican American cooking rooted in the fresh produce of coastal Veracruz, this is a deeply personal book from the immigrant sisters who founded the Veracruz All Natural restaurants in... » Read more...
SIMON & SCHUSTER
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June 2026
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