BOOKSDIGITAL BOOKSJEUNESSE - ENBABYGAMES-TOYSSTATIONERYGIFTSEntertainment


Message Important
Le site sera temporairement en maintenance, pour une mise à jour. Ceci afin de mieux vous servir.
Heure de maintenance prévue : 10:30 pm

Important message
The site will be busy updating the store for you and will be back shortly.
Scheduled maintenance : 10:30 pm

The prices and release dates shown are subject to change. Please check the availability of the product before going to the store.    
 
FUTURE RELEASES «13 14 15
Cooking / Foods of the world
DISPLAY: » 10  » 25  » 50  items per page
Italian Cookies MARCHETTI, DOMENICA
$49.00
This definitive Italian cookie cookbook has 100 authentic recipes, including baking hints and techniques, plus regional stories and a list of Italian bakeries. Italian Cookies: Authentic Recipes... » Read more...

GIBBS SMITH PUBLISHER | April 2026

Coming soon
Cantina Mexicana COLLECTIF
$26.00
More than 70 vibrant and delicious recipes for lovers of Mexican food. Who doesn’t love Mexican food? From the beaches of Baja and Cancun to the mountains of the Sierra Madre, Mexico has an incr... » Read more...

RYLAND PETERS & SMALL | April 2026

Coming soon
Malay Cook SAIDI, RANIE
$45.00
Over 70 recipes that celebrate the flavours of Malay cooking in Malaysia—the everyday food of the nation’s majority, deeply rooted in history and heritage. Through poignant anecdotes and the leg... » Read more...

RYLAND PETERS & SMALL | April 2026

Coming soon
Hack That Dish! WILBUR, TODD
$34.00
From popular copycat recipe developer and bestselling author Todd Wilbur comes a brand-new book of favorite dishes readers can recreate right in their own homes—and learn the secrets to creating de... » Read more...

ADAMS MEDIA | April 2026

Coming soon
The Miso Cookbook: 87 Umami-Rich Recipes Using Japan's Incredible Probiotic Health Food ENOMOTO, MISA
$24.95
Discover the power of miso—Japan's all-purpose fermented ingredient that is packed with flavor and probiotic goodness! Miso is produced by fermenting soybeans with salt and koji yeast. Not only ... » Read more...

TUTTLE PUBLISHING | April 2026

Coming soon
Mexican Soul LASTRA, SANTIAGO
$68.00
You don’t need Mexican ingredients to cook great Mexican food—just an open mind, a few simple tools, and a little soul. In Mexican Soul, chef Santiago Lastra reimagines Mexican cooking using wha... » Read more...

QUADRILLE | April 2026

Coming soon
Cuisine côte Ouest : recettes à base de produits locaux & cuisine fusion CHAUMARD, SARAH
$34.95
Cuisine côte Ouest . La côte ouest, comme vous ne l'avez jamais goûtée ! . Ici, les recettes traditionnelles s'ouvrent à de nouvelles influences : l'iode des coquillage... » Read more...

MARIE-CLAIRE | May 2026

Coming soon
Accents table bourse MASUI, CHIHIRO & AL
$120.00
Description d'une table parisienne où la cuisine est le fruit d'une fusion de cultures et de saveurs, entre le Japon et la France.

ED. IMHO | May 2026

Coming soon
The 420 Cannabis Cookbook MEDINA, RAUL
$26.99

SKYHORSE PUBLISHING | June 2026

Coming soon
2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
1449 item(s) in your cart.
Subtotal: $36,303.06
Renaud-Bray will pay
the shipping costs *