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FUTURE RELEASES «13 14
Cooking / Foods of the world
DISPLAY: » 10  » 25  » 50  items per page
The Encyclopedia of Italian Food: Over 350 Classic Recipes Celebrating Italian Traditions COLLECTIF
$51.99
Authentic Italian cooking made effortless with 350+ Old World recipes. This encyclopedic cookbook is where fresh ingredients meet timeless traditions. From effortless, handmade pastas to indulge... » Read more...

CIDER MILL PRESS | April 2026

Coming soon
Healthy Living High-Protein Cookbook: Easy Low-Carb Recipes for Strength, Energy, and Metabolic Health AMIDOR, TOBY
$32.99
Support Your Strength. Balance Your Metabolism. Feel stronger and support your health—one delicious meal at a time. The Healthy Living High-Protein Cookbook helps you meet your health goals with... » Read more...

CIDER MILL PRESS | May 2026

Coming soon
The Pistachio Lover's Baking Book DIXON, SAM
$29.99
Pistachios have taken over the internet - from the deliciously morish Dubai chocolate to crunchy yet pillowy-soft pistachio rolls, this little green nut has become the hero ingredient for sweet tre... » Read more...

HACHETTE BOOKS | June 2026

Coming soon
Hack That Dish! WILBUR, TODD
$34.00
From popular copycat recipe developer and bestselling author Todd Wilbur comes a brand-new book of favorite dishes readers can recreate right in their own homes—and learn the secrets to creating de... » Read more...

ADAMS MEDIA | April 2026

Coming soon
The Miso Cookbook: 87 Umami-Rich Recipes Using Japan's Incredible Probiotic Health Food ENOMOTO, MISA
$24.95
Discover the power of miso—Japan's all-purpose fermented ingredient that is packed with flavor and probiotic goodness! Miso is produced by fermenting soybeans with salt and koji yeast. Not only ... » Read more...

TUTTLE PUBLISHING | April 2026

Coming soon
Mexican Soul LASTRA, SANTIAGO
$68.00
You don’t need Mexican ingredients to cook great Mexican food—just an open mind, a few simple tools, and a little soul. In Mexican Soul, chef Santiago Lastra reimagines Mexican cooking using wha... » Read more...

QUADRILLE | April 2026

Coming soon
Cuisine côte Ouest : recettes à base de produits locaux & cuisine fusion CHAUMARD, SARAH
$34.95
Cuisine côte Ouest . La côte ouest, comme vous ne l'avez jamais goûtée ! . Ici, les recettes traditionnelles s'ouvrent à de nouvelles influences : l'iode des coquillage... » Read more...

MARIE-CLAIRE | May 2026

Coming soon
Accents table bourse MASUI, CHIHIRO & AL
$120.00
Description d'une table parisienne où la cuisine est le fruit d'une fusion de cultures et de saveurs, entre le Japon et la France.

ED. IMHO | May 2026

Coming soon
The 420 Cannabis Cookbook MEDINA, RAUL
$26.99
Blaze away with dozens of marijuana recipes! Marijuana is no longer just for smoking. Leave the blunts and joints in the 1970s and join the 21st century by cooking with your cannabis! Nothing is o... » Read more...

SKYHORSE PUBLISHING | June 2026

Coming soon
« 13 14
2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
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