X Fermer
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The prices and release dates shown are subject to change. Please check the availability of the product before going to the store.
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$37.95
Une méthode pour augmenter le rendement de son jardin. Créateur du compte @perma-coach, l'auteur présente les principes de la permaculture, des pas à pas pour créer un potager adapté à ses besoins,... » Read more...
SOLAR
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May 2026
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$37.95
Un abécédaire proposant des astuces, des conseils et des techniques de jardinage.
SOLAR
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May 2026
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$51.95
Tomate Ananas noire, Blue Beauty, Coeur de boeuf, Pêche blanche, Marmande, Téton de Venus... Au château de La Bourdaisière, en Touraine, Louis Albert de Broglie a créé dès 1993, une collection uniq... » Read more...
ULMER
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May 2026
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$30.95
Une réflexion sur la place des animaux dans la philosophie et les sciences sociales au XXIe siècle. L'auteure explore les concepts et les outils théoriques qui permettent de penser la condition ani... » Read more...
PRESSES DE SCIENCES PO
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May 2026
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$35.95
Les humains partagent 99 % de leur ADN avec les chimpanzés. Sabrina Krief les étudie, vit auprès d'eux depuis plus de vingt-cinq ans. Dans ce livre, elle nous entraîne à leur rencontre au coeur de ... » Read more...
GRASSET
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April 2026
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$24.99
No matter your space, Joe Clark will help you find joy and peace in the natural world.
Previously published in hardback as Garden to Save the World.
Gardener and nature enthusiast Joe Clark i... » Read more...
PAN MACMILLAN
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May 2026
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$33.95
Originally published in 1870, The Wild Garden was a sensation, up-ending the conventions of Victorian garden-making, sweeping away formal ideas and artifice, and replacing it with a naturalistic ap... » Read more...
LITTLE TOLLER BOOKS
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June 2026
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$37.00
All you need to know about starting a successful, sustainable business growing fresh produce.
More and more people are discovering the rewards of growing their own food, and there's plenty of ad... » Read more...
BLOOMSBURY
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May 2026
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$53.00
Learn to grill, smoke, and cook anything outside with this mouthwatering cookbook that shares fundamental techniques plus 101 Southern-inspired recipes from James Beard semifinalist and Top Chef wi... » Read more...
CHRONICLE BOOKS
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May 2026
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$30.99
A fully illustrated, beginner-friendly guide to growing the popular and versatile ingredient, featuring simple recipes.
If you want to grow your own vegetables but feel a bit overwhelmed by it a... » Read more...
BLOOMSBURY
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May 2026
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