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Dinner Tonight: 200 Quick Recipes for Inspired Weeknight Cooking AMERICA'S TEST KITCHEN
$48.00
Bold flavors meet time-saving tricks in 200 recipes (all ready in 45 minutes or less) that make weeknight dinners fun and stress-free. When time is short and bellies are grumbling, America’s Tes... » Read more...

AMERICA'S TEST KITCHEN | February 2026

Coming soon
Very Good Salads: Middle Eastern salads and plates for sharing ROSENBOIM, SHUKI
ALLAN, LOUISA
$40.00
Very Good Salads is a seasonal cookbook filled with delicious salads, vegetable dishes, and dips to enjoy all year round. Very Good Salads is filled with more than fifty Middle Eastern and Medit... » Read more...

RIZZOLI USA | January 2026

Coming soon
The Complete Guide to Salmon: A Culinary Companion for America's Favorite Fish GRIFFIN, JAMES E
$60.00
The preeminent resource for cooking with salmon is both everything you need to know and an extensive recipe collection for this wildly popular protein. Salmon’s popularity is at an all-time high... » Read more...

RIZZOLI USA | March 2026

Coming soon
Si cocino yo, cocinas tú / If I Can Cook, You Can Cook: Over 80 Classic and Modern Recipes with Foolproof Tips @SANTIFOODS
$35.95
Más de 80 recetas de siempre y de ahora, con trucos infalibles ¿Qué tienen en común una receta heredada, una salsa inventada y un guiso improvisado? Todos hablan de algo más profundo que cocinar... » Read more...

GRIJALBO | February 2026

Coming soon
Cooking con Claudia: Celebracion!: Traditional Mexican Recipes for Festive Feasts and Family Gatherings REGALADO, CLAUDIA
$48.00
Step into Claudia’s kitchen and celebrate vibrant Mexican traditions with 100 new authentic recipes In Cooking con Claudia: Celebración!, Claudia Regalado returns with deliciously tried and true... » Read more...

DORLING KINDERSLEY | January 2026

Coming soon
Cali Baja Cuisine: Tijuana Tacos, Ensenada Aguachiles, San Diego Cali Burritos + more GARDINER, MICHAEL A
$24.98
The vibrant flavors of Baja California inspire home cooks to recreate the flavor forward and passionate cuisine, inspired by the sea, and the land. There’s a line between Northern Baja and South... » Read more...

RIZZOLI USA | March 2026

Coming soon
A Feather and a Fork: 125 Intertribal Dishes from an Indigenous Food Warrior WAHPEPAH, CRYSTAL
CONDON, AMY PAIGE
$48.00
From an acclaimed Indigenous chef comes an extraordinary cookbook that weaves powerful storytelling with 125 intertribal recipes to heal our bodies and restore our foodways—featuring a foreword by ... » Read more...

RODALE PRESS | March 2026

Coming soon
The Good Bite: Easy KIRKLAND, NIALL
$53.95
The Good Bite Easy is your answer to cooking delicious, simple, homecooked meals that champion high protein and high fiber so that you can get the nutrition you need, every single day. Whether y... » Read more...

MICHAEL JOSEPH | February 2026

Coming soon
20-minute Air Fryer: Easy High-Protein Meals Under 600 Calories KYNIGOS, CHRISTINA
$39.99
“The Air Fryer Queen” – Nathan Anthony, Bored of Lunch Fast, flavorsome high-protein, low-calorie recipes from the Air fryer Queen and instant Sunday Times bestseller, Christina Kynigos a.k.a @v... » Read more...

DORLING KINDERSLEY | January 2026

Coming soon
20-Minute Low-Cal Kitchen Bangers: 100 super speedy and slimming recipes HUGHES, ALEX
$42.95
Hit your calorie deficit goals with these delicious, low-calorie meals ready in just 20 minutes! It can feel like there's never enough time to eat well, let alone cook for yourself. But it is po... » Read more...

EBURY PRESS | January 2026

Coming soon
2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
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