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Cooking
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Sweet Spicy Sticky COLLECTIF
$26.00
A collection of more than 60 deliciously moreish recipes combining spicy heat with satisfying sweetness. Craving hot honey drizzled over everything? Is your mouth watering at the thought of a st... » Read more...

RYLAND PETERS & SMALL | June 2026

Coming soon
Spice Tonight RAJA, KAUSAR
$52.00
Spice up dinner tonight! Full of mouthwatering twists on family favorites, this book brings big South Asian flavors and warmth to the table every day. Covering 100 quick and easy crowd-pleasers,... » Read more...

INTERLINK PUBLISHING | June 2026

Coming soon
Taste of Home America the Tasty COLLECTIF
$14.99
From the trusted team at Taste of Home comes a one-of-a-kind cookbook that celebrates the iconic dishes that define America’s diverse culinary landscape. America the Tasty takes you on a coast-to-c... » Read more...

READER'S DIGEST | June 2026

Coming soon
Amish Family Table DAIGLE, SARA
$26.99
Authentic Amish breakfasts, dinners, desserts, and preserves! Amish Family Table invites you to pull up a chair and savor the everyday abundance of a close-knit Amish home—where the garden, the ... » Read more...

SKYHORSE PUBLISHING | June 2026

Coming soon
Blue Plate Specials COLLECTIF
$24.95
Recipes your family & friends will love the most, inspired by diners coast-to-coast! Blue Plate Specials is filled with delightful recipes that will remind you of vacations spent on the road, ma... » Read more...

GLOBE PEQUOT PRESS | May 2026

Coming soon
AC Barbeque: The Husky and Handsome Guide to Grilling ANDERSON, ANTHONY
$42.00
Anthony Anderson and Cedric The Entertainer, comedic royalty and hosts of A&E’s Kings of BBQ, gather their favorite recipes into an accessible and entertaining cookbook like no other. For both A... » Read more...

SIMON & SCHUSTER | May 2026

Coming soon
Spoonful of Everywhere SALUM, ABRAHAM
$51.00
From immigrant roots to inspired cuisine—taste the journey of a chef who brought the world to his table Discover A Spoonful of Everywhere, the vibrant new cookbook by acclaimed chef Abraham Salu... » Read more...

SKYHORSE PUBLISHING | June 2026

Coming soon
Art of Frozen Desserts RYON, EMMANUEL
$60.00
“Shines a spotlight on ice cream as a central part of indulgence…and encourages everyone to embrace the art of frozen desserts.” —Ane Sophie Pic “With a touch of extravagance, Emmanuel Ryon elev... » Read more...

TRA PUBLISHING | June 2026

Coming soon
Spanglish CARLO, MONTI
$45.50
A delicious tribute to Puerto Rican cuisine and culture, with more than sixty-five soulful recipes. Growing up, Monti Carlo felt like she was perpetually bridging the gap between worlds—one foot... » Read more...

SIMON & SCHUSTER | May 2026

Coming soon
Whisky & Cocktails WÜST, MICK
$26.95
Featuring more than 200 quirky and eye-catching illustrations and written by award-winning drinks writer Mick Wüst, this easy-to-follow book is your passport to navigating the swirling seas of whis... » Read more...

ROCKPOOL PUBLISHING | May 2026

Coming soon
2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
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Monde en péril(Le) DAVID, CHARLES-PHILIPPE
Crime du paradis(Le) MUSSO, GUILLAUME
Morts ne chantent pas(Les) ADLER-OLSEN, JUSSI & AL
Stop au sucre HUOT, ISABELLE
C'était ça ou mourir ORÉLIEN, THÉLYSON