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The prices and release dates shown are subject to change. Please check the availability of the product before going to the store.
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$41.50
The Sunday Times bestseller, now in paperback.
'No fads. No gimmicks. Just delicious, health-boosting food' - Daily Mail
As featured in The Times and the Daily Mail.
Are you at a point in ... » Read more...
OCTOPUS PUBLISHING GROUP
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October 2025
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$44.00
From the founders of Ritual Vitamins and Nucifera Beauty, anew holistic wellness manual for optimal health, including nutrition, skincare, and mental well-being, empowering readers with the knowled... » Read more...
ABRAMS
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October 2025
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$16.50
Smothered in small-town coffee shop in fall vibes, this recipe book is a love letter to the coziest season of all.
For fans of the runaway BookTok trend for heartwarming, small-town romances, no... » Read more...
OCTOPUS PUBLISHING GROUP
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September 2025
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$50.00
James Beard–nominee and chef of the Thai restaurant International Market in Nashville, Arnold Myint shares how to make the Thai food he grew up with in a cookbook that is approachable yet packs a p... » Read more...
ABRAMS
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October 2025
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$44.00
Southern Living helps you celebrate the holidays in style with a new cookbook and guide that gives you everything you need, from recipes and menus for entertaining family and friends to decorating ... » Read more...
ABRAMS
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September 2025
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$33.99
Around the Table is a selection of some of bestselling writer Diana Henry's very best essays on food, handpicked from over two decades of her much-loved cookbooks.
"Lyrical…radiant…timeless. A d... » Read more...
OCTOPUS PUBLISHING GROUP
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October 2025
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$24.99
Upgrade your noodle dishes at home with hacks for elevating your instant noodles, plus quick and easy recipes for every kind of noodle.
Noodles are a quick and easy to cook, and delicious to eat... » Read more...
OCTOPUS PUBLISHING GROUP
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October 2025
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$31.99
From tequila to mezcal, from spicy margaritas to sipping neat: this is the ultimate guide to drinking agave spirits.
Tequila and mezcal have never been so popular: from spicy margaritas to sippi... » Read more...
OCTOPUS PUBLISHING GROUP
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September 2025
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$49.99
A gorgeously illustrated and beautifully photographed coffee table book of 100 iconic cocktail recipes; the ultimate cocktail reference book and high-end gift.
Master the art of the cocktail.
... » Read more...
OCTOPUS PUBLISHING GROUP
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September 2025
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$49.99
A comprehensive guide to French and Swiss cheeses, from expert cheesemaker Claude Luisier.
Dip into this mouthwatering tome and discover the world of French and Swiss cheeses.
Expert cheesema... » Read more...
OCTOPUS PUBLISHING GROUP
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October 2025
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$37.50
An in-depth, personal journey around Japan's whisky distilleries, telling their stories and unveiling the philosophy that lies behind this fascinating whisky culture.
*Winner of the André Simon ... » Read more...
OCTOPUS PUBLISHING GROUP
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September 2025
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$62.50
The definitive bible of French cuisine, From the publishers of Larousse Gastronomique, the world's classic culinary reference book
More than 130 essential French recipes from every region
Mas... » Read more...
OCTOPUS PUBLISHING GROUP
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September 2025
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$57.00
This long-awaited, beautifully photographed and designed cookbook offers celebrated versions of classic French bistro dishes from one of the most iconic Parisian restaurants
Step into the Bistro... » Read more...
ABRAMS
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November 2025
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$43.99
Brand-new recipes from the Sunday Times bestselling author of Persiana and Persiana Everyday.
A brand new collection of inspiring recipes from the bestselling Middle Eastern chef - each carefull... » Read more...
OCTOPUS PUBLISHING GROUP
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September 2025
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$44.00
Southern Living magazine’s beloved columnist and test kitchen pro Ivy Odom offers a host of truly Southern recipes, from favorites to fresh creations
Whether you already love her Southern Living... » Read more...
ABRAMS
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October 2025
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$13.99
A collection of recipes for healthy curries that don't compromise on flavour.
Curry has long been a flavorful, favorite dish enjoyed across the world, and it is easier than you might think to ac... » Read more...
OCTOPUS PUBLISHING GROUP
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October 2025
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$13.99
A collection of simple recipes, perfectly designed to serve one person.
Inspiring ideas for delicious meals for one.
If you are looking to enjoy a relaxed brunch, celebrate a special occasion... » Read more...
OCTOPUS PUBLISHING GROUP
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October 2025
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$31.99
An expert-led parenting guide and recipe book, from Dr Clare Bailey Mosley and Professor Stephen Scott, featuring 70 healthy, UPF-free recipes for all occasions. It celebrates the benefits of Eatin... » Read more...
OCTOPUS PUBLISHING GROUP
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October 2025
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$50.00
From a beloved San Francisco culinary landmark, a showstopper cookbook that honors a family legacy and celebrates ingredient-driven, multi-regional Chinese cooking in America
Since it opened in ... » Read more...
ABRAMS
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September 2025
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$35.00
An eye-opening, entertaining, and unflinchingly honest memoir that reads like The Tender Bar meets The Bear
James Beard Award–winning restaurateur Kevin Boehm has opened 40 restaurants in his 30... » Read more...
ABRAMS
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November 2025
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$31.95
Un guide pour utiliser tout le potentiel de l'air fryer pour une ou deux personnes, avec des recettes adaptées pour les repas de tous les jours.
FIRST
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October 2025
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$34.95
For almost sixty years, Evelyn Strong has been the undisputed queen of the bake-off at the Hants County Exhibition?Nova Scotia’s largest and North America’s longest-running agricultural fair. A dec... » Read more...
FORMAC
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August 2025
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$33.95
Pour apprendre à servir et conserver un vin, comprendre les étiquettes, différencier un bon vin d'un mauvais, le déguster, en parler, le marier avec un plat. Le point sur les nouvelles nations viti... » Read more...
FIRST
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October 2025
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$28.95
An anthology of essays, comics, and recipes that reveals the dynamic and transformative relationship between queerness and food
Food has long played an important role in queer culture. Lesbian- ... » Read more...
ARSENAL PULP PRESS
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October 2025
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$39.95
Ma cuisine végane est gourmande, sans ingrédient superflu ni marche à suivre compliquée. Au menu : un chapitre sur les bases salées et sucrées, où je vous apprends à préparer des fromages végéta... » Read more...
HOMME
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October 2025
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1444 item(s) in your cart.
Renaud-Bray will pay
the shipping costs *
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Oasis
CHARTIER, MARIE-CHRISTINE
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