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The prices and release dates shown are subject to change. Please check the availability of the product before going to the store.
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$50.00
The Toronto and Los Angeles restaurant institution Terroni opens the vaults, releasing over 100 of their classic and beloved southern Italian recipes to adoring clientele and newcomers alike.
Te... » Read more...
SIMON & SCHUSTER
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September 2025
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$52.00
Drinking is an essential part of Korean culture, one that's guided by a complex web of unspoken rules, deep tradition, and lots and lots of food.
With Soju Party, food writer, chef, and co-owner... » Read more...
KNOPF ALFRED A
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September 2025
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$48.50
The smartest, simplest, most powerful recipes that will transform your home cooking—from the James Beard Award-winning team at Milk Street
In the kitchen, brevity is brilliant. Short recipes ar... » Read more...
LITTLE, BROWN AND CO.
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October 2025
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$48.00
From Neil Patrick Harris and David Burtka, an innovative cocktail book that caters to a growing trend—mocktails for nondrinkers that are just as delicious and fun as their cocktail counterparts—in ... » Read more...
PLUME BOOK
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September 2025
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$39.99
SKYHORSE PUBLISHING
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October 2025
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$33.95
PRATICO EDITION CUISINE
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October 2025
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$42.50
THE EXPERIMENT
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October 2025
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$33.99
PAGE STREET PUBLISHING
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September 2025
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$39.99
PAGE STREET PUBLISHING
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September 2025
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$33.99
PAGE STREET PUBLISHING
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September 2025
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Oasis
CHARTIER, MARIE-CHRISTINE
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