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$34.95
En solo, à deux ou en famille est le livre de cuisine qui s’adaptera à toutes les situations: chaque fois, vous aurez le bon nombre de portions en fonction de votre réalité! Il propose des recet... » Read more...
PRATICO EDITION CUISINE
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February 2026
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$36.95
Récits de voyage recueillis et écrits par Marguerite d'Ollone et illustrés par Nicolas Grebil . Larguez les amarres et embarquez aux côtés de Philippe Etchebest pour un tour du... » Read more...
ALBIN MICHEL
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January 2026
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$49.95
Le Petit larousse . Autour de la Méditerranée . Plus de 130 recettes pour voyager de Marseille à Istanbul en passant par Madrid, Marrakech et Athènes. ... » Read more...
LAROUSSE
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January 2026
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$19.95
Des recettes traditionnelles issues de la cuisine mexicaine : tacos, tamales, ceviches, entre autres.
MARABOUT
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January 2026
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$66.95
La cuisine japonaise du Zen . Ce livre est une invitation à découvrir la richesse de la cuisine japonaise inspirée du Zen, entre savoir-faire ancestral et philosophie de vie. » Read more...
FIRST
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January 2026
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$53.95
150 recettes de pâtes italiennes proposées par l'équipe des chefs de Big Mamma.
MARABOUT
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February 2026
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$49.00
Protein goals are easy with these one hundred recipes, meal prep tips, and 28-day program from New York Times bestselling author and registered dietician Rachael DeVaux of @RachaelsGoodEats.
Get... » Read more...
SIMON & SCHUSTER
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March 2026
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$45.50
Enjoy nostalgic comfort food with these 100 easy, wholesome, and delicious plant-based recipes from Glow Diaries founder Liz Douglas.
Cozy Vegan is the ultimate cookbook for anyone wanting to ex... » Read more...
SIMON & SCHUSTER
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January 2026
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$53.95
150 recettes faciles à préparer pour différentes occasions : dîner, pique-nique, repas festif, entre autres.
HACHETTE PRATIQUE
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January 2026
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$44.95
Une sauce . C'est... . Ce petit miracle qui relie, qui élève, qui révèle. C'est celle qui transforme un plat banal en souvenir impérissable, celle qui fait qu... » Read more...
HACHETTE PRATIQUE
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January 2026
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$62.95
Quand la table devient le miroir d'une culture . De Séoul à Jeju, en passant par les montagnes du Gangwon et les plaines fertiles du Jeolla, ce livre vous invite à explorer la Corée du S... » Read more...
HACHETTE PRATIQUE
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February 2026
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$37.00
In this expanded and completely revised edition, miso is recognised as the hero ingredient, the chef’s secret added extra that has entered the Western mainstream to bring extra umami to everyday co... » Read more...
PAVILION
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January 2026
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$46.95
Inventions culinaires . gastronomie moléculaire . « Voici un livre de cuisine, pas de chimie : j'y propose des recettes, j'y parle de goût, d'ingrédients, de nouvelles ... » Read more...
ODILE JACOB
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January 2026
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$47.00
This richly personal cookbook celebrates African plant-based cuisine from across Africa through its regional traditions, powerful storytelling, and vibrant, nourishing recipes.
In her debut cook... » Read more...
PRESTEL
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March 2026
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$62.95
Précurseur de la cuisine moderne, considéré par certains comme un fondateur de l'école française de cuisine, A. Escoffier a créé d'innombrables recettes, dont la pêche Melba, et a radicalement mode... » Read more...
HACHETTE PRATIQUE
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January 2026
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$65.00
From James Beard Award–winning author Anissa Helou, a vibrant and inviting look at the food of her home country, exploring the astonishing variety of local Lebanese cuisine
Though she has lived... » Read more...
ECCO PRESS
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March 2026
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$64.95
Le XIXe siècle fut celui de tous les appétits : littéraires et culinaires. Tandis que les grands écrivains révolutionnaient les lettres françaises, les cuisiniers transformaient l'art de... » Read more...
HERSCHER
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January 2026
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$77.50
From BernBaum's, the beloved downtown Fargo bagel shop and restaurant, comes a gorgeous, down-to-earth cookbook filled with rustic, hearty Jewish-Scandinavian recipes.
Since its closure in 2024... » Read more...
DOTTIR PRESS
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January 2026
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$62.95
Un hommage vivant et généreux à la France des terroirs . Béret vissé sur la tête et passion chevillée au corps, « Le Grand Gaulois » (Timothée Martin de son vrai nom) nous entraîne dans ... » Read more...
HACHETTE PRATIQUE
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January 2026
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$29.95
L'amertume est une des caractéristiques de la cuisine italienne, elle donne ainsi son nom à de nombreux produits. L'historien de l'alimentation puise ses sources dans la littérature, les traités de... » Read more...
MACULA
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February 2026
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$36.99
A collection of original cocktail and mixed drink recipes from all 50 states, just in time to celebrate America’s 250th anniversary!
As the nation prepares to celebrate 250 years, this collectio... » Read more...
WELDON OWEN
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March 2026
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$30.99
Learn how any drink can be an invitation to mindfulness and magic, even for the sober-curious, in Mystical Mocktails.
Mystical Mocktails by Julia Halina Hadas speaks directly to this growing sob... » Read more...
ANDREWS MCMEEL PUBLISHING
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January 2026
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$36.99
Recreate the most magical sweets from the wizarding world with 60 candy and baked good recipes inspired by the Harry Potter films!
Have you ever wondered what it would be like to make your own C... » Read more...
INSIGHT EDITIONS
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January 2026
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$33.99
Calling all Toy Story fans and pizza lovers: join the Pizza Planet team and learn the secrets to their out-of-this-world pies, sides, and more!
Blast off planet earth and embark on a cosmic culi... » Read more...
INSIGHT EDITIONS
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March 2026
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$47.00
Discover 100 vibrant recipes showcasing the best of each season's produce, from spring's freshness to winter's warmth. Salads for Every Season is your essential guide to creating delicious and sati... » Read more...
WELDON OWEN
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February 2026
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$19.99
Kansas City and barbecue are forever linked. This easily accessible format introduces Kansas City’s rich history and culture of barbecue along with 15 recipes that bring KC’s unique flavors from th... » Read more...
ANDREWS MCMEEL PUBLISHING
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March 2026
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$19.99
Embark on a delicious journey with this fun, beginner-friendly guide to delicious dumplings from around the globe. Explore trendy flavors, unique fillings, and cultural twists that will make every ... » Read more...
ANDREWS MCMEEL PUBLISHING
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January 2026
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$39.99
Hemingway’s Spanish Table takes you on a culinary journey through Spain with 60 authentic recipes inspired by Hemingway’s travels, with stunning photography and literary insights for Hemingway fans... » Read more...
WELDON OWEN
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March 2026
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$13.99
All the delicious and healthy juice and smoothie recipes you will ever need
Drinking daily juices and smoothies is a great way to get all the vitamins and nutrients you need to maintain a balanc... » Read more...
OCTOPUS PUBLISHING GROUP
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February 2026
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$16.50
Celebrate the 250th anniversary of Jane Austen's birth with this culinary treasure trove of over 70 delicious recipes, along with notes and essays and beautiful line illustrations, perfect for Jane... » Read more...
OCTOPUS PUBLISHING GROUP
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January 2026
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$32.99
When being tired and hungry is the default setting of adult life, we crave comfort over complexity. That's the ethos of Home Food: real, delicious, achievable family food, hold the garnish.
Food... » Read more...
MURDOCH BOOKS
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March 2026
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$16.50
Smothered in small-town coffee shop in fall vibes, this pancake recipe book is a love letter to the coziest season of all.
It's the season to reach for warm fluffy pancakes, maple syrup-soaked w... » Read more...
OCTOPUS PUBLISHING GROUP
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February 2026
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$39.99
Enjoy the soul-satisfying aromas and incredible tastes of authentic Italian artisan breads baked with ease, by you, in your own kitchen.
From humble homes in the mountain villages of Umbria and ... » Read more...
HARVARD COMMON PRESS
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March 2026
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$32.99
What do you want to bake? How long have you got?
On a mission to make baking FUN as well as DELICIOUS, The Caketoonist has written her first cookbook to celebrate 20 classic treats in a variety ... » Read more...
MURDOCH BOOKS
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March 2026
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$25.99
Satisfy your dessert and snack cravings with a homemade cake in under five minutes.
Whether you’re craving a fluffy snack cake or a gooey mug cake,?Simple Snack?Cakes?has you covered with?100 ... » Read more...
ROCK POINT PRESS
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February 2026
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$39.99
HOME OF THE ORIGINAL AFTERNOON TEA
The Langham holds a unique place in the history of Afternoon Tea. Opened in 1865, it was the first place to move this great Victorian invention from the drawin... » Read more...
WHITE LION PUBLISHING
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February 2026
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$38.00
Dazzle your guests with delicious menus and eye-catching décor for any holiday all year round.
Take the stress out of entertaining with Gather Together, a collection of 100+ ideas for menus and... » Read more...
ROCK POINT PRESS
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March 2026
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$35.99
Your roadmap to thyroid healing, offering 100 nutrient-packed recipes and three structured 30-day meal plans that target the root causes of thyroid dysfunction.
For too long, you and millions of... » Read more...
FAIR WINDS
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February 2026
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$29.99
Don't hate on snacks! This is your one-stop guide to smart snacking.
If you're wanting to tone up, it's important to keep your metabolism firing by enjoying healthy, filling snacks between meals... » Read more...
MURDOCH BOOKS
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January 2026
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$29.99
Eat well, feel great, and reach your health goals while on GLP-1 medications with this practical, science-backed cookbook.
Navigating meals while on Ozempic, Wegovy, or other GLP-1 medications c... » Read more...
FAIR WINDS
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January 2026
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$33.99
New edition of the hugely successful The wagamama Cookbook from the international restaurant brand, featuring over 120 nourishing and delicious every day, Japanese-inspired recipes.
Since openin... » Read more...
OCTOPUS PUBLISHING GROUP
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March 2026
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$18.99
New edition of the award-winning cookbook Memories of Gascony from Michelin three-star chef Pierre Koffmann
Pierre Koffmann's Memories of Gascony is the story of how one of the most influential ... » Read more...
OCTOPUS PUBLISHING GROUP
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January 2026
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$22.99
Discover the amazing range of things you can cook on your outdoor griddle with this concise volume—packed with color photos and incredibly delicious recipes—at your side.
There’s a new favorite ... » Read more...
HARVARD COMMON PRESS
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February 2026
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$22.99
Elevate your campsite cuisine with outstanding, amazingly delicious recipes anyone can master.
Camp Cooking offers ideas for all types of outdoor cooking: directly over an open fire or its ember... » Read more...
HARVARD COMMON PRESS
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February 2026
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$32.99
Break out of the tired old burgers and hot dogs routine with the creative, flavor-packed, and flat-out delicious sandwiches in Epic BBQ Sandwiches.
Sandwiches and their cousins, such as wraps an... » Read more...
HARVARD COMMON PRESS
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March 2026
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$25.99
Over 180 TRIPLE-TESTED recipes – and a photo for every recipe!
Eating well on a budget is easy with an imaginative range of recipes for soups, pasta dishes, noodle and rice options, meat, fish a... » Read more...
MURDOCH BOOKS
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January 2026
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$35.00
Stephanie Feher created the social media account Lucky Dragon Supper Club during covid lockdowns to share her culinary adventures with loved ones online. Since then, the brand has evolved to inspir... » Read more...
MURDOCH BOOKS
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January 2026
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$45.00
NEW EDITION - UPDATED AND REVISED WITH NEW RECIPES.
Discover the delicious, aromatic and vibrant food of Sri Lanka in this beautifully illustrated cookbook with over 100 sumptuous recipes.
Fe... » Read more...
WHITE LION PUBLISHING
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February 2026
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$25.99
Bring family together with this culinary treasury jam-packed with 130 traditional holiday recipes from almost every region of Italy.
With The Italian Celebration Cookbook, you can enjoy classic ... » Read more...
ROCK POINT PRESS
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March 2026
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$19.99
Create your own quick, easy, and irresistibly cute bento box meals!?
Kawaii Café Bento?gives you over 50 healthy, delicious options, beautifully illustrated in a fun anime style. This inventive ... » Read more...
ROCK POINT PRESS
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January 2026
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