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Cocotte N. éd.
AMANDINE BERNARDI
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Summary
Cent recettes pour expérimenter la cuisson en cocotte : pot-au-feu, boeuf bourguignon, rôti de veau, tajine, colombo, entre autres.
Details
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Price:
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$62.95
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Category:
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Author:
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AMANDINE BERNARDI
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Title:
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Cocotte N. éd.
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Release date:
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12 January 2026
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Editor:
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LAROUSSE
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Pages:
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224
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Subject:
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TECHNIQUES DE CUISSON
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ISBN:
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9782036087491 (2036087493)
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Renaud-Bray Reference:
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22038442
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Item nb:
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4536366
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Cocotte N. éd.
,
BERNARDI, AMANDINE
©
LAROUSSE
2026
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