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$30.95
Welcome to the first Instant Pot® cookbook to feature kosher food. Paula Shoyer has expertly developed a robust array of both traditional and contemporary kosher recipes for the king of all kitchen... » Read more...
STERLING
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March 2021
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Upon order :
2 to 4 weeks
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$56.95
Le grand précis des cuissons au poil . De la chipolata au caramel mou . Tout pour comprendre le monde ô combien chaleureux et bouillonnant des cuissons ... » Read more...
HOMO HABILIS
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May 2021
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In stock :
Usually ships in 3 to 5 days.
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$51.50
The genius of Raichlen meets the magic of vegetables.
Celebrating all the ways to grill green, this mouthwatering, ground breaking cookbook from America’s master griller” (Esquire) shows how to ... » Read more...
WORKMAN PUBLISHING
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July 2021
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Upon order :
2 to 4 weeks
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$33.95
Celebrating all the ways to grill green, this mouthwatering, ground breaking cookbook from America’s master griller” (Esquire) shows how to bring live fire or wood smoke to every imaginable vegetab... » Read more...
WORKMAN PUBLISHING
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May 2021
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Upon order :
2 to 4 weeks
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$41.00
Arranged by season, and with extra chapters on a Classic afternoon tea and a Showstopper afternoon tea, Will showcases his no-nonsense approach to the techniques involved in patisserie, baking, cho... » Read more...
RYLAND PETERS & SMALL
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February 2021
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Upon order :
2 to 4 weeks
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$34.99
Live Well Bake Cookies shares 75 cookie and bar recipes, including both classic favorites and soon-to-be classic favorites that are guaranteed to be the best you have ever had.
Danielle Rye, the... » Read more...
ROCK POINT PRESS
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August 2021
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Upon order :
2 to 4 weeks
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$40.00
From classic, competition-winning recipes to boundary-pushing 'que, join the founder of Meat Mitch competition BBQ team and Char Bar Smoked Meat and Amusements for a BBQ Revolution!
Mitch Benjam... » Read more...
HARVARD COMMON PRESS
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May 2021
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Upon order :
2 to 4 weeks
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$39.00
In Food by Fire, join live fire cooking expert Derek Wolf to discover the secrets to great flavor.
Master the art of starting cooking fires and learn about the best fuel sources. Then tackle a ... » Read more...
HARVARD COMMON PRESS
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April 2021
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Upon order :
2 to 4 weeks
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$25.99
Get outside, cook, and make the outdoors your kitchen!
In The Ultimate Outdoor Cookbook, you will learn how to cook every meal of the day outside, from breakfast to dessert with drinks in betwee... » Read more...
HARVARD COMMON PRESS
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April 2021
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Upon order :
2 to 4 weeks
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$12.95
75 recettes pour exploiter le potentiel d'une plancha ou d'un barbecue : côtes de boeuf, côtelettes d'agneau aux herbes, brochettes de poulet, calamars aux tomates, palourdes au citron, légumes mar... » Read more...
MARABOUT
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July 2021
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Out of stock :
Unavailable
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