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$22.95
Food for fellowship...easy and delicious recipes for potlucks, covered-dish dinners, banquets and carry-ins.
ROWMAN AND LITTLEFIELD PUBL.
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March 2021
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Upon order :
2 to 4 weeks
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$105.00
A beautifully illustrated Middle Eastern vegan cookbook, an introduction to the cultures of the region, and an examination of the ongoing refugee crises.
Karvan Kitchen is a beautifully illustra... » Read more...
LANTERN PUBLISHING
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June 2021
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Upon order :
2 to 4 weeks
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$28.95
In 2003, the United States had about 60 craft distillers; today there are over 2,000 in all corners of the country, 500 of which are making whiskey. This book introduces the entrepreneurs and the c... » Read more...
DUO PRESS
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June 2021
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Upon order :
2 to 4 weeks
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$24.95
Casual, Vibrant, Delicious
Choose from a dazzling collection of thirty beautiful, well-crafted boards, whether you’re serving a group of two or ten. Try Catalonian Summer with romesco, charred g... » Read more...
ARTISAN
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April 2021
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Upon order :
2 to 4 weeks
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$24.95
Inspired Combinations for the Way We Love to Eat
Whether for breakfast, lunch, or dinner, and complete with protein, fresh fruits or vegetables, and grains, a one-bowl meal checks all the boxes—... » Read more...
ARTISAN
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April 2021
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Upon order :
2 to 4 weeks
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$13.99
Hygge is in the zeitgeist, but what is it, how do we bring hygge into our lives and why are we so captivated with this Danish word? According to Brontë, it is really not complicated and doesn’t inv... » Read more...
RYLAND PETERS & SMALL
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January 2021
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Upon order :
2 to 4 weeks
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$29.99
Marcus Bawdon, bestselling author of Food and Fire, brings you further recipes to cook over the flames. This time round, they are all skewered on a variety of sticks: metal, wood, rosemary, lemongr... » Read more...
RYLAND PETERS & SMALL
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April 2021
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Upon order :
2 to 4 weeks
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$33.95
Join the conversation . . .
With more than one hundred women restaurateurs, activists, food writers, professional chefs, and home cooks—all of whom are changing the world of food. Featuring essa... » Read more...
WORKMAN PUBLISHING
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March 2021
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Upon order :
2 to 4 weeks
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$27.95
Entre humour et émerveillement inspirés d'aliments divers, l'auteur nous fait découvrir les richesses complexes, qu'elles soient historiques, sociales, ou poétiques, des aliments qui pourraient sem... » Read more...
EDITIONS CRESCENDO
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May 2021
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In stock :
Usually ships in 48 hours.
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$38.00
Anthony Bourdain's long time director and producer takes readers behind the scenes to reveal the insanity of filming television in some of the most volatile places in the world and what it was like... » Read more...
HACHETTE BOOKS
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January 2022
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Upon order :
2 to 4 weeks
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