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Cooking / Gastronomy
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Plats chauds de la guerre froide(Les) PEVZNER, GUÉLIA
$38.95
Les plats chauds de la guerre froide En 2017, Guélia Pevzner, journaliste française née à Moscou, reçoit un exemplaire du Livre de La nourriture bonne et saine, sorti en URSS dans les... » Read more...

ED. DE L'EPURE | January 2022

In stock :  Usually ships in 3 to 5 days.
Mrs Beeton : livre de gestion des ménages, Angleterre, 1855 BACHELIN, ARNAUD
$59.95
Au début de l'ère victorienne, Isabella Beeton n'a que 21 ans mais elle s'apprête à écrire, en compilant de nombreuses recettes, anecdotes et informations, le livre qui deviendra la référence en ma... » Read more...

ED. DE L'EPURE | July 2022

In stock :  Usually ships in 3 to 5 days.
Always Home: A Daughter's Recipes & Stories SINGER, FANNY
$26.00
A cookbook and culinary memoir about growing up as the daughter of revered chef/restaurateur Alice Waters: a story of food, family, and the need for beauty in all aspects of life. In this extrao... » Read more...

APPETITE | February 2022

Upon order :  2 to 4 weeks
My Ackee Tree: A Chef's Memoir of Finding Home in the Kitchen BARR, SUZANNE
HANCOCK, SUZANNE
$32.95
For fans of The Measure of My Powers and Notes from a Young Black Chef, a memoir about food, family, and the recipes that brought one woman home when she needed it the most. Suzanne Barr’s jour... » Read more...

PENGUIN CANADA | April 2022

Upon order :  2 to 4 weeks
Zabar's ZABAR, LORI
$37.00
When Louis and Lilly Zabar rented a counter in a dairy store on 80th Street and Broadway in 1934 to sell smoked fish, they could not have imagined that their store would eventually occupy half a ci... » Read more...

SCHOCKEN BOOKS | May 2022

Upon order :  2 to 4 weeks
The Man Who Ate Too Much BIRDSALL, JOHN
$27.00
The definitive biography of America’s best-known and least-understood food personality, and the modern culinary landscape he shaped. In the first portrait of James Beard in twenty-five years, John... » Read more...

W.W.NORTON & COMPANY | February 2022

Upon order :  2 to 4 weeks
Around the Board DELANEY, EMILY
$33.99
It's really not about the board, or even how you style it...it's about the people and creating a grazing experience that's both simple and elevated at the same time. These epic boards will loved by... » Read more...

ALPHA BOOKS | February 2022

Upon order :  2 to 4 weeks
The Game Night Cookbook SCOTT-GOODMAN, BARBARA
$33.95
A playful cookbook for the next big game, poker night, or board game party. The Game Night Cookbook delivers smart methods for prepping and serving snacks, appetizers, small plates, sandwiches, de... » Read more...

COUNTRYMAN PRESS | March 2022

Upon order :  2 to 4 weeks
Doctors and distillers ENGLISH, CAMPER
$24.00
Beer-based wound care, deworming with wine, whiskey for snakebites, and medicinal mixers to defeat malaria, scurvy, and plague: how today's tipples were the tonics of old. Alcohol and Medicine h... » Read more...

PENGUIN BOOKS | May 2022

Upon order :  2 to 4 weeks
À la française ou Les aventures lyonnaises d'un Américain, apprenti cuisinier et père de famille, à la recherche des secrets de la gastronomie BUFORD, BILL
$48.95
Qu'est-ce qui peut pousser un journaliste américain de renom à quitter sa vie new-yorkaise bien établie pour s'installer à Lyon ? Dans le cas de Bill Buford, c'est assurément une passion débordante... » Read more...

ED. DE L'OLIVIER | March 2022

Upon order :  2 to 4 weeks
2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
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Astérix en Lusitanie #41 FABCARO
CONRAD, DIDIER
M Club(Le) SENÉCAL, PATRICK
Bézoard(Le) MONTPETIT, PASCALE
Deux Occidents(Les) BOCK-CÔTÉ, MATHIEU
Cent ans d’histoire : vous m’avez raconté le Québec BERTRAND, JANETTE
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