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28,95 $
From National Book Award–nominee Iliana Regan, a new memoir of her life and heritage as a forager, spanning her ancestry in Eastern Europe, her childhood in rural Indiana, and her new life set in t... » Lire la suite...
AGATE PUBLISHING
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mai 2024
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34,95 $
A memoir and manifesto from the world’s most Michelin starred chef, Alain Ducasse, with introductions by internationally renowned writer Jay McInerney and chef Clare Smyth.
At twelve years old,... » Lire la suite...
GALLIC BOOKS
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avril 2024
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30,00 $
Sweeten your styling for any dessert with these 50 creative ideas for presenting dessert platters for any occasion—no baking skills required!
Indulge your sweet tooth—and make it look great whil... » Lire la suite...
SIMON & SCHUSTER
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février 2024
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Sur commande :
2 à 4 semaines
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53,99 $
“When you have more than you need, build a bigger table not a higher wall.”
In Gather & Graze, authors Mumtaz Mustafa and Laura Klynstra celebrate the unity that can be found around a table as ... » Lire la suite...
SKYHORSE PUBLISHING
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avril 2024
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Sur commande :
2 à 4 semaines
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34,00 $
A wonderfully entertaining, often surprising history of presidential taste, from the grim meals eaten by Washington and his starving troops at Valley Forge to Trump’s fast-food burgers and Biden’s ... » Lire la suite...
VINTAGE
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février 2024
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Sur commande :
2 à 4 semaines
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22,99 $
An NPR 2023 "Books We Love" Pick
An unconventional history of the world’s largest cellular workhorse, from chickens to penguins, from art to crime, and more.
The egg is a paradox—both alive a... » Lire la suite...
W.W.NORTON & COMPANY
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mars 2024
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Sur commande :
2 à 4 semaines
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24,98 $
A delicious melding of traditional taste with the flavors of the Hamptons, this cookbook offers 100 recipes for entertaining as well as for everyday meals.
Gifted with waters brimming with local... » Lire la suite...
RIZZOLI USA
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mars 2024
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Sur commande :
2 à 4 semaines
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35,00 $
The only all-occasion guide to homemade food gifts that look as fabulous as they taste, with more than 150 recipes, hundreds of packaging ideas, and insider tips from best-selling author and food s... » Lire la suite...
AMERICA'S TEST KITCHEN
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avril 2024
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Sur commande :
2 à 4 semaines
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22,95 $
** INCLUDES A NEW AFTERWORD AND RECIPES **
“An intense, thought-provoking enquiry into the very nature of cooking.” -- Nigella Lawson
“One of the most original food books I’ve ever read, at o... » Lire la suite...
PUSHKIN PRESS
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avril 2024
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Sur commande :
2 à 4 semaines
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39,99 $
A lyrical culinary journey that explores the hidden legacy of Black Appalachians, through powerful storytelling alongside nearly forty comforting recipes, from the former poet laureate of Kentucky.... » Lire la suite...
CLARKSON POTTER
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janvier 2024
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Sur commande :
2 à 4 semaines
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