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Cooking with Flavor Bombs: Prep It, Freeze It, Drop It . . . Transform Dinner! - GIOVANNINA BELLINO

Cooking with Flavor Bombs: Prep It, Freeze It, Drop It . . . Transform Dinner!

GIOVANNINA BELLINO

 
21,99 $

Livre en anglais
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Sur commande : 2 à 4 semaines
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Non disponible en succursale
EN SAVOIR PLUS Résumé

Gardeners know Flavor Bombs. Chefs know Flavor Bombs. And now you, too, can learn the secret to delicious, no-waste dinners!

If you're tired of chopping fresh veggies and herbs night after night or throwing away extra produce, then it’s time to revolutionize your cooking with Flavor Bombs™!

Flavor Bombs are incredible blends of savory, sautéed aromatics, fresh herbs, vegetables, and spices, or stocks and sauces that you make in advance and freeze in ice cube trays. So go ahead and take advantage of those fresh vegetable and herb specials at your local market! With the Flavor Bomb secret, you stock up, chop up, and drop the “F” Bomb in every dinner, for an instant flavor explosion. Discover how to make:
- Herb Pesto Bombs—rosemary, basil, sage, Tex-Mex, and chimichurri
- Vegetable-Blend Bombs—umami, suppengrün, mirepoix, Spanish sofrito, Italian soffritto, Holy Trinity, and Indian curry
- Stock and Sauce Bombs—béchamel sauce and beef, chicken and vegetable stocks

Cooking with Flavor Bombs is complete with essential Bomb step-by-step instructions plus delicious recipes to use your Flavor Bombs in, including Spaghetti Frittata, Roasted Pork Loin, Pot Pie with Guinness Stout and Cheddar, Chicken Tikka Masala, and more. So stop wasting time, money, and food, and start cooking with Flavor Bombs today!

Détails
Prix : 21,99 $
Catégorie :
Auteur :  GIOVANNINA BELLINO
Titre : Cooking with Flavor Bombs: Prep It, Freeze It, Drop It . . . Transform Dinner!
Date de parution : février 2017
Éditeur : RACE POINT PUBLISHING
Sujet : HERBES-EPICES
ISBN : 9781631062575 (1631062573)
Référence Renaud-Bray : 11531652
No de produit : 2104180

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Cooking with Flavor Bombs: Prep It, Freeze It, Drop It . . . Transform Dinner! , BELLINO, GIOVANNINA
© RACE POINT PUBLISHING 2017