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My cooking class: Steaming basics - ORATHAY GUILLAMOT

My cooking class: Steaming basics

ORATHAY GUILLAMOT

 
24,95 $

Livre en anglais
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Sur commande : 2 à 4 semaines
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EN SAVOIR PLUS Résumé

The My Cooking Class Series takes a refreshing approach to learning the art of home cooking. The recipes are presented in complete visual sequences from start to finish, and every ingredient and every step is shown from above in full color so it's as true to life as possible -- just like a real cooking course. Written instructions accompany each recipe, and specialized tasks, such as making homemade pasta, are clearly demonstrated. Variations, notes and glossaries are welcome additions to each "class."

My Cooking Class replicates a professional cooking course and will transform how home cooks learn to prepare dishes and meals. Every ingredient, pot, pan and tool is shown, not just described, making this new visual cookbook format deliciously simple.

Often overlooked, steaming is an easy way to cook healthy meals at home. The versatility of cooking with steam is often overshadowed by its association with low-fat foods and dieting. The recipes in Steaming Basics produce hearty dishes that will satisfy the palates of the most demanding family members.

Détails
Prix : 24,95 $
Catégorie :
Auteur :  ORATHAY GUILLAMOT
Titre : My cooking class: Steaming basics
Date de parution : octobre 2010
Éditeur : FIREFLY
Sujet : TECHNIQUES DE CUISSON
ISBN : 9781554077571 (1554077575)
Référence Renaud-Bray : 165536255
No de produit : 1102420

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